Hempseed — Yield in Southern Europe

Southern Europe: Hempseed — Yield was 43.5 kg/ha in 2005. ◆ Volatile

Latest (2005)
43.5 kg/ha
Change on year
up 7.4%
Rank
14th
of 14 groups
All-time high
272.2 kg/ha
in 1991
All-time low
18.6 kg/ha
in 1986
Years of data
45
1961–2005

Hempseed — Yield in Southern Europe, 1961–2005

01002003001961198320051961: 87.3 kg/ha1962: 79.8 kg/ha1963: 94.7 kg/ha1964: 165 kg/ha1965: 74.6 kg/ha1966: 100.7 kg/ha1967: 147.2 kg/ha1968: 183.5 kg/ha1969: 142.7 kg/ha1970: 84.5 kg/ha1971: 89.3 kg/ha1972: 58.4 kg/ha1973: 86.4 kg/ha1974: 196 kg/ha1975: 171.3 kg/ha1976: 141.9 kg/ha1977: 132.1 kg/ha1978: 106.6 kg/ha1979: 66.5 kg/ha1980: 86.7 kg/ha1981: 96.7 kg/ha1982: 150.3 kg/ha1983: 111.7 kg/ha1984: 95.5 kg/ha1985: 69 kg/ha1986: 18.6 kg/ha1987: 87.5 kg/ha1988: 178.7 kg/ha1989: 114.6 kg/ha1990: 167.1 kg/ha1991: 272.2 kg/ha1992: 70 kg/ha1993: 73.5 kg/ha1994: 69.1 kg/ha1995: 59 kg/ha1996: 78.1 kg/ha1997: 77.7 kg/ha1998: 75.8 kg/ha1999: 67.2 kg/ha2000: 41.1 kg/ha2001: 40 kg/ha2002: 48.2 kg/ha2003: 50.6 kg/ha2004: 40.5 kg/ha2005: 43.5 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2005, hempseed — yield in Southern Europe stood at 43.5 kg/ha.

That represents a change of up 7.4% on the previous year and down 26.3% over ten years.

Over the whole period, hempseed — yield in Southern Europe peaked at 272.2 kg/ha in 1991 and was at its lowest, 18.6 kg/ha, in 1986.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 119.5 kg/ha 74.6 kg/ha 183.5 kg/ha 9
1970s 113.3 kg/ha 58.4 kg/ha 196 kg/ha 10
1980s 100.93 kg/ha 18.6 kg/ha 178.7 kg/ha 10
1990s 100.97 kg/ha 59 kg/ha 272.2 kg/ha 10
2000s 43.98 kg/ha 40 kg/ha 50.6 kg/ha 6

Countries ranked near Southern Europe

  1. 11 Ukraine 497 kg/ha compare
  2. 12 Poland 472.9 kg/ha compare
  3. 13 Portugal 430.1 kg/ha compare
  4. 14 Russian Federation 283 kg/ha compare
  5. 15 Yugoslav SFR 272.2 kg/ha compare
  6. 16 USSR 184.4 kg/ha compare
  7. 17 Germany 149.8 kg/ha compare

See the full ranking of 36 places →

More agriculture & rural data for Southern Europe

All data for Southern Europe →

Frequently asked questions

What is hempseed — yield in Southern Europe?
Hempseed — yield in Southern Europe was 43.5 kg/ha in 2005, according to Food and Agriculture Organization of the United Nations.
What is the highest hempseed — yield recorded in Southern Europe?
The highest recorded value was 272.2 kg/ha in 1991.
What is the lowest hempseed — yield recorded in Southern Europe?
The lowest recorded value was 18.6 kg/ha in 1986.
How does Southern Europe rank for hempseed — yield?
Southern Europe ranks 14th out of 14 groups with data for 2005.
Is hempseed — yield rising or falling in Southern Europe?
Over the last ten years it is down 26.3%. The long-run trend across the full record is volatile.
Where does this Southern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hempseed — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 45 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Hempseed — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
36 places, 1,372 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.