Hazelnuts, in shell — Yield in USSR

USSR: Hazelnuts, in shell — Yield was 1,257 kg/ha in 1991. ▬ Flat

Latest (1991)
1,257 kg/ha
Change on year
up 0.6%
World rank
12th
of 33 countries
All-time high
1,265 kg/ha
in 1987
All-time low
1,250 kg/ha
in 1985
Years of data
7
1985–1991

Hazelnuts, in shell — Yield in USSR, 1985–1991

05001.0k1.5k1985198819911985: 1.2k kg/ha1986: 1.2k kg/ha1987: 1.3k kg/ha1988: 1.2k kg/ha1989: 1.2k kg/ha1990: 1.2k kg/ha1991: 1.3k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

USSR recorded 1,257 kg/ha for hazelnuts, in shell — yield in 1991.

The figure is up 0.6% on the previous year and up 0.6% over ten years.

USSR ranks 12th of 33 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1980s 1,253 kg/ha 1,250 kg/ha 1,265 kg/ha 5
1990s 1,254 kg/ha 1,250 kg/ha 1,257 kg/ha 2

Countries ranked near USSR

  1. 9 Slovenia 1,409 kg/ha
  2. 10 Azerbaijan 1,371 kg/ha
  3. 11 Italy 1,333 kg/ha compare
  4. 13 Tajikistan 1,242 kg/ha
  5. 14 Uzbekistan 1,212 kg/ha
  6. 15 Cameroon 1,119 kg/ha

See the full ranking of 55 places →

More agriculture & rural data for USSR

All data for USSR →

Frequently asked questions

What is hazelnuts, in shell — yield in USSR?
Hazelnuts, in shell — yield in USSR was 1,257 kg/ha in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest hazelnuts, in shell — yield recorded in USSR?
The highest recorded value was 1,265 kg/ha in 1987.
What is the lowest hazelnuts, in shell — yield recorded in USSR?
The lowest recorded value was 1,250 kg/ha in 1985.
How does USSR rank for hazelnuts, in shell — yield?
USSR ranks 12th out of 33 countries with data for 1991.
Is hazelnuts, in shell — yield rising or falling in USSR?
Over the last ten years it is up 0.6%. The long-run trend across the full record is flat.
Where does this USSR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hazelnuts, in shell — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 7 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Hazelnuts, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
55 places, 2,194 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.