Hazelnuts, in shell — Yield in Slovenia

Slovenia: Hazelnuts, in shell — Yield was 1,409 kg/ha in 2024. ▼ Falling

Latest (2024)
1,409 kg/ha
Change on year
up 18.4%
World rank
9th
of 30 countries
All-time high
4,538 kg/ha
in 2009
All-time low
368.4 kg/ha
in 2021
Years of data
22
2003–2024

Hazelnuts, in shell — Yield in Slovenia, 2003–2024

01.0k2.0k3.0k4.0k5.0k2003201320242003: 2.9k kg/ha2004: 3.0k kg/ha2005: 3.0k kg/ha2006: 2.3k kg/ha2007: 2.7k kg/ha2008: 1.2k kg/ha2009: 4.5k kg/ha2010: 1.7k kg/ha2011: 1.5k kg/ha2012: 1.6k kg/ha2013: 1.4k kg/ha2014: 957.1 kg/ha2015: 2.2k kg/ha2016: 1.9k kg/ha2017: 924.5 kg/ha2018: 1.8k kg/ha2019: 1.7k kg/ha2020: 3.1k kg/ha2021: 368.4 kg/ha2022: 1.2k kg/ha2023: 1.2k kg/ha2024: 1.4k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Slovenia recorded 1,409 kg/ha for hazelnuts, in shell — yield in 2024.

The figure is up 18.4% on the previous year and up 47.2% over ten years.

Over the whole period, hazelnuts, in shell — yield in Slovenia peaked at 4,538 kg/ha in 2009 and was at its lowest, 368.4 kg/ha, in 2021.

Slovenia ranks 9th of 30 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 22 years of available data.

Hazelnuts, in shell — Yield in Slovenia, year by year

Annual values for Hazelnuts, in shell — Yield in Slovenia, 2003 to 2024.
Year kg/ha Change
2003 2,906 kg/ha —
2004 3,000 kg/ha +3.2%
2005 3,031 kg/ha +1.0%
2006 2,281 kg/ha -24.7%
2007 2,674 kg/ha +17.2%
2008 1,209 kg/ha -54.8%
2009 4,538 kg/ha +275.3%
2010 1,737 kg/ha -61.7%
2011 1,458 kg/ha -16.1%
2012 1,581 kg/ha +8.4%
2013 1,369 kg/ha -13.4%
2014 957.1 kg/ha -30.1%
2015 2,192 kg/ha +129.1%
2016 1,902 kg/ha -13.2%
2017 924.5 kg/ha -51.4%
2018 1,833 kg/ha +98.3%
2019 1,667 kg/ha -9.1%
2020 3,059 kg/ha +83.5%
2021 368.4 kg/ha -88.0%
2022 1,200 kg/ha +225.7%
2023 1,190 kg/ha -0.8%
2024 1,409 kg/ha +18.4%

Slovenia compared with similar countries

  • Slovenia's 1,409 kg/ha is above the median for Europe & Central Asia, which is 1,026 kg/ha, 1.4× the median. (22 countries reporting)
  • Slovenia's 1,409 kg/ha is above the median for high income countries, which is 919.05 kg/ha, 1.5× the median. (14 countries reporting)

Biggest year-on-year movements

Years where Hazelnuts, in shell — Yield in Slovenia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2009 +275.3% 1,209 kg/ha 4,538 kg/ha
2022 +225.7% 368.4 kg/ha 1,200 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
2000s 2,806 kg/ha 1,209 kg/ha 4,538 kg/ha 7
2010s 1,562 kg/ha 924.5 kg/ha 2,192 kg/ha 10
2020s 1,445 kg/ha 368.4 kg/ha 3,059 kg/ha 5

Countries ranked near Slovenia

  1. 6 Georgia 1,816 kg/ha compare
  2. 7 Poland 1,782 kg/ha compare
  3. 8 Chile 1,487 kg/ha compare
  4. 10 Azerbaijan 1,371 kg/ha compare
  5. 11 Italy 1,333 kg/ha compare
  6. 12 USSR 1,257 kg/ha

See the full ranking of 55 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is hazelnuts, in shell — yield in Slovenia?
Hazelnuts, in shell — yield in Slovenia was 1,409 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hazelnuts, in shell — yield recorded in Slovenia?
The highest recorded value was 4,538 kg/ha in 2009.
What is the lowest hazelnuts, in shell — yield recorded in Slovenia?
The lowest recorded value was 368.4 kg/ha in 2021.
How does Slovenia rank for hazelnuts, in shell — yield?
Slovenia ranks 9th out of 30 countries with data for 2024.
Is hazelnuts, in shell — yield rising or falling in Slovenia?
Over the last ten years it is up 47.2%. The long-run trend across the full record is falling.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hazelnuts, in shell — Yield. Statizoid updates them automatically from the source API.

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Hazelnuts, in shell — Yield in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/hazelnuts-in-shell-yield/slovenia/

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About this data

Indicator
Hazelnuts, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
55 places, 2,194 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.