Hazelnuts, in shell — Production in Hungary

Hungary: Hazelnuts, in shell — Production was 430 t in 2024. ◆ Volatile

Latest (2024)
430 t
Change on year
up 10.3%
World rank
21st
of 38 countries
All-time high
3,151 t
in 1966
All-time low
53 t
in 2014
Years of data
64
1961–2024

Hazelnuts, in shell — Production in Hungary, 1961–2024

01.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, hazelnuts, in shell — production in Hungary stood at 430 t.

That represents a change of up 10.3% on the previous year and up 711.3% over ten years.

Over the whole period, hazelnuts, in shell — production in Hungary peaked at 3,151 t in 1966 and was at its lowest, 53 t, in 2014.

Hungary ranks 21st of 38 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Hazelnuts, in shell — Production in Hungary, year by year

Annual values for Hazelnuts, in shell — Production in Hungary, 1961 to 2024.
Year t Change
1961 500 t —
1962 521 t +4.2%
1963 567 t +8.8%
1964 874 t +54.1%
1965 920 t +5.3%
1966 3,151 t +242.5%
1967 183 t -94.2%
1968 211 t +15.3%
1969 327 t +55.0%
1970 286 t -12.5%
1971 295 t +3.1%
1972 244 t -17.3%
1973 178 t -27.0%
1974 160 t -10.1%
1975 205 t +28.1%
1976 185 t -9.8%
1977 229 t +23.8%
1978 192 t -16.2%
1979 235 t +22.4%
1980 324 t +37.9%
1981 196 t -39.5%
1982 155 t -20.9%
1983 151 t -2.6%
1984 192 t +27.2%
1985 201 t +4.7%
1986 175 t -12.9%
1987 242 t +38.3%
1988 238 t -1.7%
1989 235 t -1.3%
1990 173 t -26.4%
1991 162 t -6.4%
1992 390 t +140.7%
1993 135 t -65.4%
1994 130 t -3.7%
1995 200 t +53.8%
1996 180 t -10.0%
1997 168.41 t -6.4%
1998 173 t +2.7%
1999 197 t +13.9%
2000 225 t +14.2%
2001 168 t -25.3%
2002 124 t -26.2%
2003 127 t +2.4%
2004 94 t -26.0%
2005 89 t -5.3%
2006 68 t -23.6%
2007 79 t +16.2%
2008 98 t +24.1%
2009 69 t -29.6%
2010 144 t +108.7%
2011 135 t -6.2%
2012 110 t -18.5%
2013 60 t -45.5%
2014 53 t -11.7%
2015 64 t +20.8%
2016 79 t +23.4%
2017 128 t +62.0%
2018 140 t +9.4%
2019 170 t +21.4%
2020 190 t +11.8%
2021 210 t +10.5%
2022 270 t +28.6%
2023 390 t +44.4%
2024 430 t +10.3%

Hungary compared with similar countries

  • Hungary's 430 t is below the median for Europe & Central Asia, which is 870 t, 49% of the median. (29 countries reporting)
  • Hungary's 430 t is above the median for high income countries, which is 290 t, 1.5× the median. (22 countries reporting)

Biggest year-on-year movements

Years where Hazelnuts, in shell — Production in Hungary changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1966 +242.5% 920 t 3,151 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 806 t 183 t 3,151 t 9
1970s 220.9 t 160 t 295 t 10
1980s 210.9 t 151 t 324 t 10
1990s 190.84 t 130 t 390 t 10
2000s 114.1 t 68 t 225 t 10
2010s 108.3 t 53 t 170 t 10
2020s 298 t 190 t 430 t 5

Countries ranked near Hungary

  1. 18 Tajikistan 993.84 t compare
  2. 19 Bulgaria 870 t compare
  3. 20 Ukraine 500 t compare
  4. 22 Armenia 407.9 t compare
  5. 23 Mongolia 341.69 t compare
  6. 24 Slovenia 310 t compare

See the full ranking of 63 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is hazelnuts, in shell — production in Hungary?
Hazelnuts, in shell — production in Hungary was 430 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hazelnuts, in shell — production recorded in Hungary?
The highest recorded value was 3,151 t in 1966.
What is the lowest hazelnuts, in shell — production recorded in Hungary?
The lowest recorded value was 53 t in 2014.
How does Hungary rank for hazelnuts, in shell — production?
Hungary ranks 21st out of 38 countries with data for 2024.
Is hazelnuts, in shell — production rising or falling in Hungary?
Over the last ten years it is up 711.3%. The long-run trend across the full record is volatile.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hazelnuts, in shell — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Hazelnuts, in shell — Production in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/hazelnuts-in-shell-production/hungary/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/hazelnuts-in-shell-production/hungary/">Hazelnuts, in shell — Production in Hungary</a> — Statizoid

About this data

Indicator
Hazelnuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 2,728 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.