Hard Fibres, Other — Domestic supply quantity in Czechia

Czechia: Hard Fibres, Other — Domestic supply quantity was 163 t in 2013. ◆ Volatile

Latest (2013)
163 t
Change on year
down 53.3%
World rank
69th
of 144 countries
All-time high
1,995 t
in 2009
All-time low
163 t
in 2013
Years of data
21
1993–2013

Hard Fibres, Other — Domestic supply quantity in Czechia, 1993–2013

05001.0k1.5k2.0k1993200320131993: 287 t1994: 524 t1995: 1.1k t1996: 1.0k t1997: 1.0k t1998: 1.2k t1999: 1.5k t2000: 1.8k t2001: 1.2k t2002: 898 t2003: 419 t2004: 414 t2005: 321 t2006: 166 t2007: 1.5k t2008: 1.7k t2009: 2.0k t2010: 423 t2011: 945 t2012: 349 t2013: 163 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, hard fibres, other — domestic supply quantity in Czechia stood at 163 t. That is the lowest value across all 21 years on record.

That represents a change of down 53.3% on the previous year and down 61.1% over ten years.

Over the whole period, hard fibres, other — domestic supply quantity in Czechia peaked at 1,995 t in 2009 and was at its lowest, 163 t, in 2013.

That places Czechia 69th out of 144 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Hard Fibres, Other — Domestic supply quantity in Czechia, year by year

Annual values for Hard Fibres, Other — Domestic supply quantity in Czechia, 1993 to 2013.
Year t Change
1993 287 t
1994 524 t +82.6%
1995 1,058 t +101.9%
1996 1,008 t -4.7%
1997 1,017 t +0.9%
1998 1,203 t +18.3%
1999 1,461 t +21.4%
2000 1,803 t +23.4%
2001 1,197 t -33.6%
2002 898 t -25.0%
2003 419 t -53.3%
2004 414 t -1.2%
2005 321 t -22.5%
2006 166 t -48.3%
2007 1,545 t +830.7%
2008 1,739 t +12.6%
2009 1,995 t +14.7%
2010 423 t -78.8%
2011 945 t +123.4%
2012 349 t -63.1%
2013 163 t -53.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 936.86 t 287 t 1,461 t 7
2000s 1,050 t 166 t 1,995 t 10
2010s 470 t 163 t 945 t 4

Countries ranked near Czechia

  1. 66 Sudan (former) 233 t compare
  2. 67 Dominican Republic 186 t compare
  3. 68 Panama 178 t compare
  4. 70 Bulgaria 162 t compare
  5. 70 Croatia 162 t compare
  6. 72 C�te d'Ivoire 159 t compare

See the full ranking of 184 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is hard fibres, other — domestic supply quantity in Czechia?
Hard fibres, other — domestic supply quantity in Czechia was 163 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest hard fibres, other — domestic supply quantity recorded in Czechia?
The highest recorded value was 1,995 t in 2009.
What is the lowest hard fibres, other — domestic supply quantity recorded in Czechia?
The lowest recorded value was 163 t in 2013.
How does Czechia rank for hard fibres, other — domestic supply quantity?
Czechia ranks 69th out of 144 countries with data for 2013.
Is hard fibres, other — domestic supply quantity rising or falling in Czechia?
Over the last ten years it is down 61.1%. The long-run trend across the full record is volatile.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hard Fibres, Other — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Hard Fibres, Other — Domestic supply quantity in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/hard-fibres-other-domestic-supply-quantity/czechia/

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About this data

Indicator
Hard Fibres, Other — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
184 places, 8,872 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.