Groundnuts — Food in Egypt

Egypt: Groundnuts — Food was 101 1000 t in 2023. ▼ Falling

Latest (2023)
101 1000 t
Change on year
up 26.2%
World rank
28th
of 182 countries
All-time high
132 1000 t
in 2010
All-time low
67 1000 t
in 2021
Years of data
14
2010–2023

Groundnuts — Food in Egypt, 2010–2023

0501001502010201620232010: 132 1000 t2011: 109 1000 t2012: 109 1000 t2013: 123 1000 t2014: 82 1000 t2015: 101 1000 t2016: 116 1000 t2017: 125 1000 t2018: 74 1000 t2019: 86 1000 t2020: 106 1000 t2021: 67 1000 t2022: 80 1000 t2023: 101 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, groundnuts — food in Egypt stood at 101 1000 t.

That represents a change of up 26.2% on the previous year and down 17.9% over ten years.

Over the whole period, groundnuts — food in Egypt peaked at 132 1000 t in 2010 and was at its lowest, 67 1000 t, in 2021.

Egypt ranks 28th of 182 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 105.7 1000 t 74 1000 t 132 1000 t 10
2020s 88.5 1000 t 67 1000 t 106 1000 t 4

Countries ranked near Egypt

  1. 25 Angola 125 1000 t compare
  2. 26 Spain 107 1000 t compare
  3. 27 Ethiopia 102 1000 t compare
  4. 29 Uganda 100 1000 t compare
  5. 30 Republic of Korea 95 1000 t compare
  6. 31 Guinea 93 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Egypt

All data for Egypt →

Frequently asked questions

What is groundnuts — food in Egypt?
Groundnuts — food in Egypt was 101 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts — food recorded in Egypt?
The highest recorded value was 132 1000 t in 2010.
What is the lowest groundnuts — food recorded in Egypt?
The lowest recorded value was 67 1000 t in 2021.
How does Egypt rank for groundnuts — food?
Egypt ranks 28th out of 182 countries with data for 2023.
Is groundnuts — food rising or falling in Egypt?
Over the last ten years it is down 17.9%. The long-run trend across the full record is falling.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Groundnuts — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,881 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.