Groundnuts, excluding shelled — Yield in Sudan (former)

Sudan (former): Groundnuts, excluding shelled — Yield was 697.7 kg/ha in 2011. ▼ Falling

Latest (2011)
697.7 kg/ha
Change on year
up 5.4%
World rank
93rd
of 112 countries
All-time high
1,341 kg/ha
in 1961
All-time low
400.7 kg/ha
in 1989
Years of data
51
1961–2011

Groundnuts, excluding shelled — Yield in Sudan (former), 1961–2011

4006008001.0k1.2k1.4k196119862011

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Sudan (former) recorded 697.7 kg/ha for groundnuts, excluding shelled — yield in 2011.

Compared with earlier readings it is up 5.4% on the previous year and up 7.9% over ten years.

Over the whole period, groundnuts, excluding shelled — yield in Sudan (former) peaked at 1,341 kg/ha in 1961 and was at its lowest, 400.7 kg/ha, in 1989.

Sudan (former) ranks 93rd of 112 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 51 years of available data.

Groundnuts, excluding shelled — Yield in Sudan (former), year by year

Annual values for Groundnuts, excluding shelled — Yield in Sudan (former), 1961 to 2011.
Year kg/ha Change
1961 1,341 kg/ha —
1962 1,113 kg/ha -17.0%
1963 1,122 kg/ha +0.7%
1964 1,067 kg/ha -4.9%
1965 775.7 kg/ha -27.3%
1966 858.2 kg/ha +10.6%
1967 905.2 kg/ha +5.5%
1968 862.7 kg/ha -4.7%
1969 853.6 kg/ha -1.1%
1970 882.9 kg/ha +3.4%
1971 609.7 kg/ha -30.9%
1972 824.9 kg/ha +35.3%
1973 753.1 kg/ha -8.7%
1974 1,233 kg/ha +63.7%
1975 804.8 kg/ha -34.7%
1976 918.2 kg/ha +14.1%
1977 916 kg/ha -0.2%
1978 819.6 kg/ha -10.5%
1979 868 kg/ha +5.9%
1980 796.3 kg/ha -8.3%
1981 739.4 kg/ha -7.1%
1982 693.9 kg/ha -6.2%
1983 529.1 kg/ha -23.7%
1984 526.8 kg/ha -0.4%
1985 668.8 kg/ha +27.0%
1986 699.4 kg/ha +4.6%
1987 631.3 kg/ha -9.7%
1988 859.9 kg/ha +36.2%
1989 400.7 kg/ha -53.4%
1990 551.4 kg/ha +37.6%
1991 784.8 kg/ha +42.3%
1992 696.9 kg/ha -11.2%
1993 548.5 kg/ha -21.3%
1994 804.5 kg/ha +46.7%
1995 681.1 kg/ha -15.3%
1996 862.1 kg/ha +26.6%
1997 720.7 kg/ha -16.4%
1998 559.5 kg/ha -22.4%
1999 691.1 kg/ha +23.5%
2000 647.4 kg/ha -6.3%
2001 646.5 kg/ha -0.1%
2002 938.4 kg/ha +45.2%
2003 748.8 kg/ha -20.2%
2004 739.9 kg/ha -1.2%
2005 540.9 kg/ha -26.9%
2006 933.4 kg/ha +72.6%
2007 943.3 kg/ha +1.1%
2008 750.7 kg/ha -20.4%
2009 996.4 kg/ha +32.7%
2010 662.1 kg/ha -33.6%
2011 697.7 kg/ha +5.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 988.72 kg/ha 775.7 kg/ha 1,341 kg/ha 9
1970s 863 kg/ha 609.7 kg/ha 1,233 kg/ha 10
1980s 654.56 kg/ha 400.7 kg/ha 859.9 kg/ha 10
1990s 690.06 kg/ha 548.5 kg/ha 862.1 kg/ha 10
2000s 788.57 kg/ha 540.9 kg/ha 996.4 kg/ha 10
2010s 679.9 kg/ha 662.1 kg/ha 697.7 kg/ha 2

Countries ranked near Sudan (former)

  1. 90 Eritrea 745.7 kg/ha compare
  2. 91 South Sudan 739.1 kg/ha
  3. 92 Yemen 716.8 kg/ha
  4. 94 Kazakhstan 697 kg/ha compare
  5. 95 Sudan 687.2 kg/ha
  6. 96 Burundi 678.1 kg/ha compare

See the full ranking of 155 places →

More agriculture & rural data for Sudan (former)

All data for Sudan (former) →

Frequently asked questions

What is groundnuts, excluding shelled — yield in Sudan (former)?
Groundnuts, excluding shelled — yield in Sudan (former) was 697.7 kg/ha in 2011, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — yield recorded in Sudan (former)?
The highest recorded value was 1,341 kg/ha in 1961.
What is the lowest groundnuts, excluding shelled — yield recorded in Sudan (former)?
The lowest recorded value was 400.7 kg/ha in 1989.
How does Sudan (former) rank for groundnuts, excluding shelled — yield?
Sudan (former) ranks 93rd out of 112 countries with data for 2011.
Is groundnuts, excluding shelled — yield rising or falling in Sudan (former)?
Over the last ten years it is up 7.9%. The long-run trend across the full record is falling.
Where does this Sudan (former) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Yield. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Yield in Sudan (former). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-yield/sudan-former/

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About this data

Indicator
Groundnuts, excluding shelled — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,825 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.