Groundnuts, excluding shelled — Production in Tonga

Tonga: Groundnuts, excluding shelled — Production was 1,212 t in 2024. ▬ Flat

Latest (2024)
1,212 t
Change on year
up 0.8%
World rank
84th
of 113 countries
All-time high
1,750 t
in 1984
All-time low
292.5 t
in 1998
Years of data
64
1961–2024

Groundnuts, excluding shelled — Production in Tonga, 1961–2024

5001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for groundnuts, excluding shelled — production in Tonga is 1,212 t, measured in 2024.

Compared with earlier readings it is up 0.8% on the previous year and down 13.8% over ten years.

Over the whole period, groundnuts, excluding shelled — production in Tonga peaked at 1,750 t in 1984 and was at its lowest, 292.5 t, in 1998.

Tonga ranks 84th of 113 countries on this measure, in the middle of the range.

Groundnuts, excluding shelled — Production in Tonga, year by year

Annual values for Groundnuts, excluding shelled — Production in Tonga, 1961 to 2024.
Year t Change
1961 750 t —
1962 780 t +4.0%
1963 800 t +2.6%
1964 830 t +3.8%
1965 900 t +8.4%
1966 900 t +0.0%
1967 950 t +5.6%
1968 960 t +1.1%
1969 970 t +1.0%
1970 980 t +1.0%
1971 1,000 t +2.0%
1972 1,000 t +0.0%
1973 1,000 t +0.0%
1974 1,000 t +0.0%
1975 1,000 t +0.0%
1976 1,200 t +20.0%
1977 1,250 t +4.2%
1978 1,300 t +4.0%
1979 1,350 t +3.8%
1980 1,400 t +3.7%
1981 1,450 t +3.6%
1982 1,300 t -10.3%
1983 1,500 t +15.4%
1984 1,750 t +16.7%
1985 1,750 t +0.0%
1986 1,750 t +0.0%
1987 1,700 t -2.9%
1988 1,600 t -5.9%
1989 1,700 t +6.2%
1990 1,600 t -5.9%
1991 1,500 t -6.2%
1992 1,444 t -3.7%
1993 1,400 t -3.0%
1994 1,000 t -28.6%
1995 800 t -20.0%
1996 614.47 t -23.2%
1997 432.33 t -29.6%
1998 292.5 t -32.3%
1999 292.53 t +0.0%
2000 293.83 t +0.4%
2001 842.76 t +186.8%
2002 846.83 t +0.5%
2003 844.28 t -0.3%
2004 760.94 t -9.9%
2005 782.54 t +2.8%
2006 818.93 t +4.7%
2007 850 t +3.8%
2008 911.95 t +7.3%
2009 966.48 t +6.0%
2010 1,023 t +5.8%
2011 1,082 t +5.8%
2012 1,100 t +1.7%
2013 1,300 t +18.2%
2014 1,407 t +8.2%
2015 1,114 t -20.8%
2016 1,273 t +14.4%
2017 1,291 t +1.4%
2018 1,272 t -1.5%
2019 1,227 t -3.5%
2020 1,175 t -4.3%
2021 1,225 t +4.2%
2022 1,209 t -1.3%
2023 1,203 t -0.5%
2024 1,212 t +0.8%

Tonga compared with similar countries

  • Tonga's 1,212 t is below the median for upper middle income countries, which is 5,536 t, 22% of the median. (32 countries reporting)
  • Tonga's 1,212 t is below the median for East Asia & Pacific, which is 14,800 t, 8% of the median. (13 countries reporting)

Biggest year-on-year movements

Years where Groundnuts, excluding shelled — Production in Tonga changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 +186.8% 293.83 t 842.76 t
1998 -32.3% 432.33 t 292.5 t
1997 -29.6% 614.47 t 432.33 t
1994 -28.6% 1,400 t 1,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 871.11 t 750 t 970 t 9
1970s 1,108 t 980 t 1,350 t 10
1980s 1,590 t 1,300 t 1,750 t 10
1990s 937.59 t 292.5 t 1,600 t 10
2000s 791.85 t 293.83 t 966.48 t 10
2010s 1,209 t 1,023 t 1,407 t 10
2020s 1,205 t 1,175 t 1,225 t 5

Countries ranked near Tonga

  1. 81 Papua New Guinea 1,549 t compare
  2. 82 Réunion 1,456 t compare
  3. 83 Yemen 1,451 t compare
  4. 85 Kyrgyzstan 862 t compare
  5. 86 Mauritania 848.82 t compare
  6. 87 Bulgaria 751 t compare

See the full ranking of 156 places →

More agriculture & rural data for Tonga

All data for Tonga →

Frequently asked questions

What is groundnuts, excluding shelled — production in Tonga?
Groundnuts, excluding shelled — production in Tonga was 1,212 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — production recorded in Tonga?
The highest recorded value was 1,750 t in 1984.
What is the lowest groundnuts, excluding shelled — production recorded in Tonga?
The lowest recorded value was 292.5 t in 1998.
How does Tonga rank for groundnuts, excluding shelled — production?
Tonga ranks 84th out of 113 countries with data for 2024.
Is groundnuts, excluding shelled — production rising or falling in Tonga?
Over the last ten years it is down 13.8%. The long-run trend across the full record is flat.
Where does this Tonga data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Production. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Production in Tonga. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-production/tonga/

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About this data

Indicator
Groundnuts, excluding shelled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 9,000 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.