Groundnuts, excluding shelled — Production in Eswatini

Eswatini: Groundnuts, excluding shelled — Production was 2,157 t in 2024. ▲ Rising

Latest (2024)
2,157 t
Change on year
down 0.9%
World rank
76th
of 113 countries
All-time high
8,242 t
in 1998
All-time low
356 t
in 1983
Years of data
64
1961–2024

Groundnuts, excluding shelled — Production in Eswatini, 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for groundnuts, excluding shelled — production in Eswatini is 2,157 t, measured in 2024.

Compared with earlier readings it is down 0.9% on the previous year and down 19.9% over ten years.

Over the whole period, groundnuts, excluding shelled — production in Eswatini peaked at 8,242 t in 1998 and was at its lowest, 356 t, in 1983.

That places Eswatini 76th out of 113 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Groundnuts, excluding shelled — Production in Eswatini, year by year

Annual values for Groundnuts, excluding shelled — Production in Eswatini, 1961 to 2024.
Year t Change
1961 2,800 t —
1962 2,800 t +0.0%
1963 2,800 t +0.0%
1964 3,000 t +7.1%
1965 3,000 t +0.0%
1966 3,000 t +0.0%
1967 3,400 t +13.3%
1968 3,200 t -5.9%
1969 2,800 t -12.5%
1970 2,800 t +0.0%
1971 2,700 t -3.6%
1972 2,898 t +7.3%
1973 2,631 t -9.2%
1974 2,793 t +6.2%
1975 2,503 t -10.4%
1976 1,976 t -21.1%
1977 1,584 t -19.8%
1978 1,589 t +0.3%
1979 1,542 t -3.0%
1980 1,271 t -17.6%
1981 637 t -49.9%
1982 481 t -24.5%
1983 356 t -26.0%
1984 790 t +121.9%
1985 1,445 t +82.9%
1986 1,841 t +27.4%
1987 1,800 t -2.2%
1988 4,228 t +134.9%
1989 5,037 t +19.1%
1990 5,000 t -0.7%
1991 3,000 t -40.0%
1992 3,222 t +7.4%
1993 3,586 t +11.3%
1994 4,000 t +11.6%
1995 4,710 t +17.8%
1996 6,000 t +27.4%
1997 8,000 t +33.3%
1998 8,242 t +3.0%
1999 6,800 t -17.5%
2000 4,055 t -40.4%
2001 4,100 t +1.1%
2002 4,200 t +2.4%
2003 4,100 t -2.4%
2004 4,300 t +4.9%
2005 4,046 t -5.9%
2006 4,100 t +1.3%
2007 3,682 t -10.2%
2008 3,349 t -9.0%
2009 3,423 t +2.2%
2010 3,093 t -9.6%
2011 2,963 t -4.2%
2012 2,888 t -2.5%
2013 2,843 t -1.6%
2014 2,694 t -5.2%
2015 1,773 t -34.2%
2016 2,436 t +37.5%
2017 2,301 t -5.6%
2018 2,208 t -4.0%
2019 2,207 t -0.1%
2020 2,205 t -0.1%
2021 2,217 t +0.5%
2022 2,196 t -0.9%
2023 2,177 t -0.9%
2024 2,157 t -0.9%

Eswatini compared with similar countries

  • Eswatini's 2,157 t is below the median for lower middle income countries, which is 25,362 t, 9% of the median. (34 countries reporting)
  • Eswatini's 2,157 t is below the median for Sub-Saharan Africa, which is 94,522 t, 2% of the median. (40 countries reporting)

Biggest year-on-year movements

Years where Groundnuts, excluding shelled — Production in Eswatini changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1988 +134.9% 1,800 t 4,228 t
1984 +121.9% 356 t 790 t
1985 +82.9% 790 t 1,445 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,978 t 2,800 t 3,400 t 9
1970s 2,302 t 1,542 t 2,898 t 10
1980s 1,789 t 356 t 5,037 t 10
1990s 5,256 t 3,000 t 8,242 t 10
2000s 3,936 t 3,349 t 4,300 t 10
2010s 2,541 t 1,773 t 3,093 t 10
2020s 2,191 t 2,157 t 2,217 t 5

Countries ranked near Eswatini

  1. 73 Ecuador 3,930 t compare
  2. 74 Eritrea 2,290 t compare
  3. 75 Jamaica 2,177 t compare
  4. 77 Saudi Arabia 1,931 t compare
  5. 78 Vanuatu 1,882 t compare
  6. 79 Uruguay 1,855 t compare

See the full ranking of 156 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is groundnuts, excluding shelled — production in Eswatini?
Groundnuts, excluding shelled — production in Eswatini was 2,157 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — production recorded in Eswatini?
The highest recorded value was 8,242 t in 1998.
What is the lowest groundnuts, excluding shelled — production recorded in Eswatini?
The lowest recorded value was 356 t in 1983.
How does Eswatini rank for groundnuts, excluding shelled — production?
Eswatini ranks 76th out of 113 countries with data for 2024.
Is groundnuts, excluding shelled — production rising or falling in Eswatini?
Over the last ten years it is down 19.9%. The long-run trend across the full record is rising.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Production. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Production in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-production/eswatini/

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About this data

Indicator
Groundnuts, excluding shelled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 9,000 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.