Groundnuts, excluding shelled — Gross Production Index Number in Democratic Republic of the Congo

Democratic Republic of the Congo: Groundnuts, excluding shelled — Gross Production Index Number was 119.25 in 2024. ▲ Rising

Latest (2024)
119.25
Change on year
up 2.2%
World rank
5th
of 16 countries
All-time high
140.36
in 1994
All-time low
38.71
in 1964
Years of data
64
1961–2024

Groundnuts, excluding shelled — Gross Production Index Number in Democratic Republic of the Congo, 1961–2024

5075100125150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for groundnuts, excluding shelled — gross production index number in Democratic Republic of the Congo is 119.25, measured in 2024.

That represents a change of up 2.2% on the previous year and up 20.6% over ten years.

Over the whole period, groundnuts, excluding shelled — gross production index number in Democratic Republic of the Congo peaked at 140.36 in 1994 and was at its lowest, 38.71, in 1964.

The long-run direction has been consistently rising across the 64 years of available data.

Groundnuts, excluding shelled — Gross Production Index Number in Democratic Republic of the Congo, year by year

Annual values for Groundnuts, excluding shelled — Gross Production Index Number (2014-2016 = 100) in Democratic Republic of the Congo, 1961 to 2024.
Year Value Change
1961 44.58
1962 39.89 -10.5%
1963 39.89 +0.0%
1964 38.71 -3.0%
1965 42.23 +9.1%
1966 44.58 +5.6%
1967 46.93 +5.3%
1968 51.62 +10.0%
1969 58.66 +13.6%
1970 62.6 +6.7%
1971 65.28 +4.3%
1972 66.14 +1.3%
1973 67.9 +2.7%
1974 71.21 +4.9%
1975 72.27 +1.5%
1976 74.1 +2.5%
1977 74.97 +1.2%
1978 71.94 -4.0%
1979 74.54 +3.6%
1980 79.1 +6.1%
1981 81.56 +3.1%
1982 81.98 +0.5%
1983 86.04 +5.0%
1984 88.13 +2.4%
1985 92.68 +5.2%
1986 95.03 +2.5%
1987 99.25 +4.4%
1988 103.24 +4.0%
1989 112.62 +9.1%
1990 123.98 +10.1%
1991 124.64 +0.5%
1992 128.49 +3.1%
1993 139.24 +8.4%
1994 140.36 +0.8%
1995 94.39 -32.8%
1996 90.92 -3.7%
1997 93.79 +3.2%
1998 96.75 +3.2%
1999 92.91 -4.0%
2000 89.63 -3.5%
2001 86.46 -3.5%
2002 83.41 -3.5%
2003 84.38 +1.2%
2004 85.37 +1.2%
2005 86.37 +1.2%
2006 86.52 +0.2%
2007 86.67 +0.2%
2008 86.81 +0.2%
2009 86.96 +0.2%
2010 90.98 +4.6%
2011 92.42 +1.6%
2012 95.09 +2.9%
2013 96.98 +2.0%
2014 98.91 +2.0%
2015 99.09 +0.2%
2016 101.99 +2.9%
2017 104.03 +2.0%
2018 104.52 +0.5%
2019 106.84 +2.2%
2020 109.22 +2.2%
2021 111.64 +2.2%
2022 114.12 +2.2%
2023 116.66 +2.2%
2024 119.25 +2.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 45.23 38.71 58.66 9
1970s 70.09 62.6 74.97 10
1980s 91.96 79.1 112.62 10
1990s 112.55 90.92 140.36 10
2000s 86.26 83.41 89.63 10
2010s 99.09 90.98 106.84 10
2020s 114.18 109.22 119.25 5

Countries ranked near Democratic Republic of the Congo

  1. 2 Algeria 339.51 compare
  2. 3 Guinea-Bissau 209.2 compare
  3. 3 Syrian Arab Republic 133.21 compare
  4. 4 South Sudan 207.6 compare
  5. 5 Guinea 207.39 compare
  6. 6 Senegal 206.94 compare
  7. 7 Bolivia (Plurinational State of) 117.87 compare
  8. 7 Mozambique 205.51 compare
  9. 8 Belize 192.44 compare
  10. 8 Iran (Islamic Republic of) 114.26 compare

See the full ranking of 147 places →

More agriculture & rural data for Democratic Republic of the Congo

All data for Democratic Republic of the Congo →

Frequently asked questions

What is groundnuts, excluding shelled — gross production index number in Democratic Republic of the Congo?
Groundnuts, excluding shelled — gross production index number in Democratic Republic of the Congo was 119.25 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — gross production index number recorded in Democratic Republic of the Congo?
The highest recorded value was 140.36 in 1994.
What is the lowest groundnuts, excluding shelled — gross production index number recorded in Democratic Republic of the Congo?
The lowest recorded value was 38.71 in 1964.
How does Democratic Republic of the Congo rank for groundnuts, excluding shelled — gross production index number?
Democratic Republic of the Congo ranks 5th out of 16 countries with data for 2024.
Is groundnuts, excluding shelled — gross production index number rising or falling in Democratic Republic of the Congo?
Over the last ten years it is up 20.6%. The long-run trend across the full record is rising.
Where does this Democratic Republic of the Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Gross Production Index Number in Democratic Republic of the Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-gross-production-index-number-2014-2016-100/democratic-republic-of-the-congo/

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About this data

Indicator
Groundnuts, excluding shelled — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 8,505 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.