Groundnuts, excluding shelled — Gross Production Index Number in Bhutan

Bhutan: Groundnuts, excluding shelled — Gross Production Index Number was 87.71 in 2024. ▼ Falling

Latest (2024)
87.71
Change on year
up 8.3%
World rank
73rd
of 104 countries
All-time high
210.25
in 2020
All-time low
32.05
in 2021
Years of data
9
2016–2024

Groundnuts, excluding shelled — Gross Production Index Number in Bhutan, 2016–2024

501001502002016202020242016: 1002017: 165.12018: 132.12019: 154.12020: 210.22021: 322022: 76.12023: 812024: 87.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for groundnuts, excluding shelled — gross production index number in Bhutan is 87.71, measured in 2024.

That represents a change of up 8.3% on the previous year and down 12.3% over ten years.

Over the whole period, groundnuts, excluding shelled — gross production index number in Bhutan peaked at 210.25 in 2020 and was at its lowest, 32.05, in 2021.

Bhutan ranks 73rd of 104 countries on this measure, in the middle of the range.

Groundnuts, excluding shelled — Gross Production Index Number in Bhutan, year by year

Annual values for Groundnuts, excluding shelled — Gross Production Index Number (2014-2016 = 100) in Bhutan, 2016 to 2024.
Year Value Change
2016 100
2017 165.1 +65.1%
2018 132.13 -20.0%
2019 154.08 +16.6%
2020 210.25 +36.5%
2021 32.05 -84.8%
2022 76.09 +137.4%
2023 81.01 +6.5%
2024 87.71 +8.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 137.83 100 165.1 4
2020s 97.42 32.05 210.25 5

Countries ranked near Bhutan

  1. 70 Eswatini 93.76 compare
  2. 71 Yemen 92.97 compare
  3. 72 Cameroon 90.58 compare
  4. 74 Chad 87.26 compare
  5. 75 Israel 86.5 compare
  6. 76 Saint Kitts and Nevis 86.31 compare

See the full ranking of 147 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is groundnuts, excluding shelled — gross production index number in Bhutan?
Groundnuts, excluding shelled — gross production index number in Bhutan was 87.71 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — gross production index number recorded in Bhutan?
The highest recorded value was 210.25 in 2020.
What is the lowest groundnuts, excluding shelled — gross production index number recorded in Bhutan?
The lowest recorded value was 32.05 in 2021.
How does Bhutan rank for groundnuts, excluding shelled — gross production index number?
Bhutan ranks 73rd out of 104 countries with data for 2024.
Is groundnuts, excluding shelled — gross production index number rising or falling in Bhutan?
Over the last ten years it is down 12.3%. The long-run trend across the full record is falling.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Gross Production Index Number in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-gross-production-index-number-2014-2016-100/bhutan/

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About this data

Indicator
Groundnuts, excluding shelled — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 8,505 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.