Groundnuts, excluding shelled — Gross per capita Production Index in Burundi

Burundi: Groundnuts, excluding shelled — Gross per capita Production Index was 102.02 in 2024. ▼ Falling

Latest (2024)
102.02
Change on year
down 9.8%
World rank
41st
of 104 countries
All-time high
308.23
in 1987
All-time low
62.31
in 2020
Years of data
64
1961–2024

Groundnuts, excluding shelled — Gross per capita Production Index in Burundi, 1961–2024

50100150200250300196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, groundnuts, excluding shelled — gross per capita production index in Burundi stood at 102.02.

That represents a change of down 9.8% on the previous year and up 5.5% over ten years.

Over the whole period, groundnuts, excluding shelled — gross per capita production index in Burundi peaked at 308.23 in 1987 and was at its lowest, 62.31, in 2020.

Burundi ranks 41st of 104 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Groundnuts, excluding shelled — Gross per capita Production Index in Burundi, year by year

Annual values for Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100) in Burundi, 1961 to 2024.
Year Value Change
1961 122.82
1962 115.89 -5.6%
1963 113.47 -2.1%
1964 147.05 +29.6%
1965 143.03 -2.7%
1966 144.86 +1.3%
1967 221.21 +52.7%
1968 239.25 +8.2%
1969 221.11 -7.6%
1970 197.27 -10.8%
1971 217.37 +10.2%
1972 223.6 +2.9%
1973 242.57 +8.5%
1974 254.77 +5.0%
1975 266.28 +4.5%
1976 263.28 -1.1%
1977 267.88 +1.7%
1978 172.59 -35.6%
1979 221.8 +28.5%
1980 256.24 +15.5%
1981 295.21 +15.2%
1982 263.94 -10.6%
1983 280.33 +6.2%
1984 273.62 -2.4%
1985 290.08 +6.0%
1986 306.59 +5.7%
1987 308.23 +0.5%
1988 301.48 -2.2%
1989 285.36 -5.3%
1990 273.43 -4.2%
1991 273.74 +0.1%
1992 272.27 -0.5%
1993 275.04 +1.0%
1994 195.37 -29.0%
1995 234.04 +19.8%
1996 185.04 -20.9%
1997 203.56 +10.0%
1998 163.4 -19.7%
1999 175.18 +7.2%
2000 152.15 -13.1%
2001 149 -2.1%
2002 151.44 +1.6%
2003 149.92 -1.0%
2004 150.58 +0.4%
2005 143.61 -4.6%
2006 131.39 -8.5%
2007 130.75 -0.5%
2008 121.5 -7.1%
2009 100.43 -17.3%
2010 110.05 +9.6%
2011 107.49 -2.3%
2012 111.12 +3.4%
2013 110.22 -0.8%
2014 96.69 -12.3%
2015 129.9 +34.3%
2016 73.41 -43.5%
2017 87.11 +18.7%
2018 117.18 +34.5%
2019 113.99 -2.7%
2020 62.31 -45.3%
2021 142.45 +128.6%
2022 165.28 +16.0%
2023 113.1 -31.6%
2024 102.02 -9.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 163.19 113.47 239.25 9
1970s 232.74 172.59 267.88 10
1980s 286.11 256.24 308.23 10
1990s 225.11 163.4 275.04 10
2000s 138.08 100.43 152.15 10
2010s 105.72 73.41 129.9 10
2020s 117.03 62.31 165.28 5

Countries ranked near Burundi

  1. 38 Japan 104.05 compare
  2. 39 Georgia 103.92 compare
  3. 40 Fiji 103.49 compare
  4. 42 Kazakhstan 99.08 compare
  5. 43 Mauritius 99.04 compare
  6. 44 Philippines 97.74 compare

See the full ranking of 147 places →

More agriculture & rural data for Burundi

All data for Burundi →

Frequently asked questions

What is groundnuts, excluding shelled — gross per capita production index in Burundi?
Groundnuts, excluding shelled — gross per capita production index in Burundi was 102.02 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — gross per capita production index recorded in Burundi?
The highest recorded value was 308.23 in 1987.
What is the lowest groundnuts, excluding shelled — gross per capita production index recorded in Burundi?
The lowest recorded value was 62.31 in 2020.
How does Burundi rank for groundnuts, excluding shelled — gross per capita production index?
Burundi ranks 41st out of 104 countries with data for 2024.
Is groundnuts, excluding shelled — gross per capita production index rising or falling in Burundi?
Over the last ten years it is up 5.5%. The long-run trend across the full record is falling.
Where does this Burundi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Groundnuts, excluding shelled — Gross per capita Production Index in Burundi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-gross-per-capita-production-index-number-2014-2016-100/burundi/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-gross-per-capita-production-index-number-2014-2016-100/burundi/">Groundnuts, excluding shelled — Gross per capita Production Index in Burundi</a> — Statizoid

About this data

Indicator
Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 8,505 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.