Groundnut Oil — Stock Variation in China
China: Groundnut Oil — Stock Variation was -7 1000 t in 2023. ▼ Falling
Groundnut Oil — Stock Variation in China, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, groundnut oil — stock variation in China stood at -7 1000 t. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 117.5% on the previous year and down 114.3% over ten years.
Over the whole period, groundnut oil — stock variation in China peaked at 148 1000 t in 2011 and was at its lowest, -7 1000 t, in 2023.
China ranks 183rd of 186 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Groundnut Oil — Stock Variation in China, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 116 1000 t | — |
| 2011 | 148 1000 t | +27.6% |
| 2012 | 88 1000 t | -40.5% |
| 2013 | 49 1000 t | -44.3% |
| 2014 | 100 1000 t | +104.1% |
| 2015 | 88 1000 t | -12.0% |
| 2016 | 85 1000 t | -3.4% |
| 2017 | 88 1000 t | +3.5% |
| 2018 | 85 1000 t | -3.4% |
| 2019 | 137 1000 t | +61.2% |
| 2020 | 72 1000 t | -47.4% |
| 2021 | 86 1000 t | +19.4% |
| 2022 | 40 1000 t | -53.5% |
| 2023 | -7 1000 t | -117.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 98.4 1000 t | 49 1000 t | 148 1000 t | 10 |
| 2020s | 47.75 1000 t | -7 1000 t | 86 1000 t | 4 |
Countries ranked near China
- 182 Senegal -4 1000 t compare
- 183 China, mainland -7 1000 t compare
- 185 United States -8 1000 t compare
- 186 United Arab Emirates -13 1000 t compare
More agriculture & rural data for China
- Agriculture, forestry, and fishing, value added (current US$), annual 1.98 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0666 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 923.03 current US$ per person (2025)
- Rural population, annual growth rate -1.48 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3366 units per person (2025)
- Share of GDP from agriculture 6.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.7% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 2.7% (2024)
Frequently asked questions
- What is groundnut oil — stock variation in China?
- Groundnut oil — stock variation in China was -7 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnut oil — stock variation recorded in China?
- The highest recorded value was 148 1000 t in 2011.
- What is the lowest groundnut oil — stock variation recorded in China?
- The lowest recorded value was -7 1000 t in 2023.
- How does China rank for groundnut oil — stock variation?
- China ranks 183rd out of 186 countries with data for 2023.
- Is groundnut oil — stock variation rising or falling in China?
- Over the last ten years it is down 114.3%. The long-run trend across the full record is falling.
- Where does this China data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnut Oil — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.