Groundnut oil — Production in Tonga

Tonga: Groundnut oil — Production was 253.86 t in 2023. ▲ Rising

Latest (2023)
253.86 t
Change on year
up 41.0%
World rank
84th
of 102 countries
All-time high
336 t
in 1984
All-time low
129.6 t
in 1969
Years of data
63
1961–2023

Groundnut oil — Production in Tonga, 1961–2023

0100200300196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for groundnut oil — production in Tonga is 253.86 t, measured in 2023.

The figure is up 41.0% on the previous year and up 5.8% over ten years.

Over the whole period, groundnut oil — production in Tonga peaked at 336 t in 1984 and was at its lowest, 129.6 t, in 1969.

Tonga ranks 84th of 102 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Groundnut oil — Production in Tonga, year by year

Annual values for Groundnut oil — Production in Tonga, 1961 to 2023.
Year t Change
1961 201.6 t —
1962 201.6 t +0.0%
1963 201.6 t +0.0%
1964 192 t -4.8%
1965 192 t +0.0%
1966 192 t +0.0%
1967 230.4 t +20.0%
1968 240 t +4.2%
1969 129.6 t -46.0%
1970 158.4 t +22.2%
1971 201.6 t +27.3%
1972 172.8 t -14.3%
1973 129.6 t -25.0%
1974 129.6 t +0.0%
1975 129.6 t +0.0%
1976 158.4 t +22.2%
1977 182.4 t +15.2%
1978 182.4 t +0.0%
1979 240 t +31.6%
1980 264 t +10.0%
1981 288 t +9.1%
1982 288 t +0.0%
1983 288 t +0.0%
1984 336 t +16.7%
1985 336 t +0.0%
1986 336 t +0.0%
1987 336 t +0.0%
1988 288 t -14.3%
1989 336 t +16.7%
1990 288 t -14.3%
1991 240 t -16.7%
1992 240 t +0.0%
1993 240 t +0.0%
1994 240 t +0.0%
1995 240 t +0.0%
1996 240 t +0.0%
1997 240 t +0.0%
1998 240 t +0.0%
1999 240 t +0.0%
2000 240 t +0.0%
2001 240 t +0.0%
2002 240 t +0.0%
2003 240 t +0.0%
2004 240 t +0.0%
2005 240 t +0.0%
2006 254 t +5.8%
2007 250 t -1.6%
2008 240 t -4.0%
2009 240 t +0.0%
2010 240 t +0.0%
2011 240 t +0.0%
2012 240 t +0.0%
2013 240 t +0.0%
2014 240 t +0.0%
2015 231 t -3.8%
2016 208 t -10.0%
2017 196 t -5.8%
2018 181 t -7.7%
2019 180 t -0.6%
2020 180 t +0.0%
2021 180 t +0.0%
2022 180 t +0.0%
2023 253.86 t +41.0%

Tonga compared with similar countries

  • Tonga's 253.86 t is below the median for upper middle income countries, which is 1,200 t, 21% of the median. (23 countries reporting)
  • Tonga's 253.86 t is below the median for East Asia & Pacific, which is 3,218 t, 8% of the median. (11 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 197.87 t 129.6 t 240 t 9
1970s 168.48 t 129.6 t 240 t 10
1980s 309.6 t 264 t 336 t 10
1990s 244.8 t 240 t 288 t 10
2000s 242.4 t 240 t 254 t 10
2010s 219.6 t 180 t 240 t 10
2020s 198.47 t 180 t 253.86 t 4

Countries ranked near Tonga

  1. 81 United Kingdom of Great Britain and Northern Ireland 326.38 t compare
  2. 82 Cambodia 288.29 t compare
  3. 83 Uruguay 269.89 t compare
  4. 85 Slovakia 200 t compare
  5. 85 South Africa 200 t compare
  6. 87 Japan 183 t compare

See the full ranking of 142 places →

More agriculture & rural data for Tonga

All data for Tonga →

Frequently asked questions

What is groundnut oil — production in Tonga?
Groundnut oil — production in Tonga was 253.86 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnut oil — production recorded in Tonga?
The highest recorded value was 336 t in 1984.
What is the lowest groundnut oil — production recorded in Tonga?
The lowest recorded value was 129.6 t in 1969.
How does Tonga rank for groundnut oil — production?
Tonga ranks 84th out of 102 countries with data for 2023.
Is groundnut oil — production rising or falling in Tonga?
Over the last ten years it is up 5.8%. The long-run trend across the full record is rising.
Where does this Tonga data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnut oil — Production. Statizoid updates them automatically from the source API.

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Groundnut oil — Production in Tonga. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/groundnut-oil-production/tonga/

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About this data

Indicator
Groundnut oil — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,835 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.