Groundnut Oil — Food supply in Northern Africa
Northern Africa: Groundnut Oil — Food supply was 24.37 kcal/cap/d in 2023. ▲ Rising
Groundnut Oil — Food supply in Northern Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Northern Africa recorded 24.37 kcal/cap/d for groundnut oil — food supply in 2023.
That represents a change of down 12.8% on the previous year and up 10.3% over ten years.
Over the whole period, groundnut oil — food supply in Northern Africa peaked at 28.93 kcal/cap/d in 2021 and was at its lowest, 6.45 kcal/cap/d, in 2011.
Northern Africa ranks 3rd of 29 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Groundnut Oil — Food supply in Northern Africa, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 7.12 kcal/cap/d | — |
| 2011 | 6.45 kcal/cap/d | -9.4% |
| 2012 | 22.67 kcal/cap/d | +251.5% |
| 2013 | 22.1 kcal/cap/d | -2.5% |
| 2014 | 26 kcal/cap/d | +17.6% |
| 2015 | 24.37 kcal/cap/d | -6.3% |
| 2016 | 23.23 kcal/cap/d | -4.7% |
| 2017 | 19.98 kcal/cap/d | -14.0% |
| 2018 | 21.05 kcal/cap/d | +5.4% |
| 2019 | 20.42 kcal/cap/d | -3.0% |
| 2020 | 28.04 kcal/cap/d | +37.3% |
| 2021 | 28.93 kcal/cap/d | +3.2% |
| 2022 | 27.94 kcal/cap/d | -3.4% |
| 2023 | 24.37 kcal/cap/d | -12.8% |
Biggest year-on-year movements
Years where Groundnut Oil — Food supply in Northern Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +251.5% | 6.45 kcal/cap/d | 22.67 kcal/cap/d |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 19.34 kcal/cap/d | 6.45 kcal/cap/d | 26 kcal/cap/d | 10 |
| 2020s | 27.32 kcal/cap/d | 24.37 kcal/cap/d | 28.93 kcal/cap/d | 4 |
Countries ranked near Northern Africa
- 1 Guinea-Bissau 391.12 kcal/cap/d compare
- 2 Senegal 195.76 kcal/cap/d compare
- 3 Guinea 192.75 kcal/cap/d compare
- 4 Lao People's Democratic Republic 14.78 kcal/cap/d compare
- 4 Myanmar 109.64 kcal/cap/d compare
- 5 Netherlands (Kingdom of the) 72.94 kcal/cap/d compare
- 6 Tonga 59.89 kcal/cap/d compare
- 6 Polynesia 10.48 kcal/cap/d compare
More agriculture & rural data for Northern Africa
- Fruit Primary — Production, annual growth rate 1.66 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 1.5 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 6.43 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate -0.7019 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 12.66 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 13.45 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 0.5392 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 0.5431 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate 1.56 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 2.8 % change on previous year (2024)
Frequently asked questions
- What is groundnut oil — food supply in Northern Africa?
- Groundnut oil — food supply in Northern Africa was 24.37 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnut oil — food supply recorded in Northern Africa?
- The highest recorded value was 28.93 kcal/cap/d in 2021.
- What is the lowest groundnut oil — food supply recorded in Northern Africa?
- The lowest recorded value was 6.45 kcal/cap/d in 2011.
- How does Northern Africa rank for groundnut oil — food supply?
- Northern Africa ranks 3rd out of 29 groups with data for 2023.
- Is groundnut oil — food supply rising or falling in Northern Africa?
- Over the last ten years it is up 10.3%. The long-run trend across the full record is rising.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnut Oil — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.