Groundnut Oil — Food supply in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Groundnut Oil — Food supply was 16.22 kcal/cap/d in 2023. ▬ Flat
Groundnut Oil — Food supply in Net Food Importing Developing Countries (NFIDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Net Food Importing Developing Countries (NFIDCs) recorded 16.22 kcal/cap/d for groundnut oil — food supply in 2023.
Compared with earlier readings it is down 3.3% on the previous year and down 4.0% over ten years.
Over the whole period, groundnut oil — food supply in Net Food Importing Developing Countries (NFIDCs) peaked at 17 kcal/cap/d in 2012 and was at its lowest, 14.61 kcal/cap/d, in 2018.
That places Net Food Importing Developing Countries (NFIDCs) 6th out of 29 groups with data for 2023, putting it in the top quarter.
Groundnut Oil — Food supply in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 15.49 kcal/cap/d | — |
| 2011 | 16.22 kcal/cap/d | +4.7% |
| 2012 | 17 kcal/cap/d | +4.8% |
| 2013 | 16.9 kcal/cap/d | -0.6% |
| 2014 | 16.2 kcal/cap/d | -4.1% |
| 2015 | 15.95 kcal/cap/d | -1.5% |
| 2016 | 15.28 kcal/cap/d | -4.2% |
| 2017 | 14.67 kcal/cap/d | -4.0% |
| 2018 | 14.61 kcal/cap/d | -0.4% |
| 2019 | 15.26 kcal/cap/d | +4.4% |
| 2020 | 16.34 kcal/cap/d | +7.1% |
| 2021 | 16.66 kcal/cap/d | +2.0% |
| 2022 | 16.77 kcal/cap/d | +0.7% |
| 2023 | 16.22 kcal/cap/d | -3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 15.76 kcal/cap/d | 14.61 kcal/cap/d | 17 kcal/cap/d | 10 |
| 2020s | 16.5 kcal/cap/d | 16.22 kcal/cap/d | 16.77 kcal/cap/d | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 3 Guinea 192.75 kcal/cap/d compare
- 4 Myanmar 109.64 kcal/cap/d compare
- 5 Netherlands (Kingdom of the) 72.94 kcal/cap/d compare
- 6 Tonga 59.89 kcal/cap/d compare
- 7 Viet Nam 8.04 kcal/cap/d compare
- 7 Cameroon 55.38 kcal/cap/d compare
- 8 Democratic Republic of the Congo 4.54 kcal/cap/d compare
- 8 Ghana 53.15 kcal/cap/d compare
- 9 Nigeria 41.95 kcal/cap/d compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Sheep and Goat Meat — Production, annual growth rate 0.0366 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.24 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 1.64 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -3.05 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 4.84 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 1.89 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.8711 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.66 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 0.6405 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.7463 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is groundnut oil — food supply in Net Food Importing Developing Countries (NFIDCs)?
- Groundnut oil — food supply in Net Food Importing Developing Countries (NFIDCs) was 16.22 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnut oil — food supply recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 17 kcal/cap/d in 2012.
- What is the lowest groundnut oil — food supply recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 14.61 kcal/cap/d in 2018.
- How does Net Food Importing Developing Countries (NFIDCs) rank for groundnut oil — food supply?
- Net Food Importing Developing Countries (NFIDCs) ranks 6th out of 29 groups with data for 2023.
- Is groundnut oil — food supply rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is down 4.0%. The long-run trend across the full record is flat.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnut Oil — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.