Groundnut Oil — Fat supply quantity in Peru

Peru: Groundnut Oil — Fat supply quantity was 14.56 t in 2023. ▲ Rising

Latest (2023)
14.56 t
Change on year
down 21.3%
World rank
106th
of 177 countries
All-time high
18.5 t
in 2022
All-time low
3 t
in 2012
Years of data
14
2010–2023

Groundnut Oil — Fat supply quantity in Peru, 2010–2023

51015202010201620232010: 5 t2011: 13.1 t2012: 3 t2013: 11 t2014: 9.3 t2015: 9.5 t2016: 9.7 t2017: 9.9 t2018: 10.2 t2019: 16.5 t2020: 13.9 t2021: 17.3 t2022: 18.5 t2023: 14.6 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for groundnut oil — fat supply quantity in Peru is 14.56 t, measured in 2023.

That represents a change of down 21.3% on the previous year and up 32.4% over ten years.

Over the whole period, groundnut oil — fat supply quantity in Peru peaked at 18.5 t in 2022 and was at its lowest, 3 t, in 2012.

Peru ranks 106th of 177 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 9.72 t 3 t 16.48 t 10
2020s 16.05 t 13.87 t 18.5 t 4

Countries ranked near Peru

  1. 103 Ecuador 24.18 t compare
  2. 104 Malta 19.37 t compare
  3. 105 Georgia 17.81 t compare
  4. 107 Bahamas 13.17 t compare
  5. 108 Kenya 12.51 t compare
  6. 109 Armenia 11.93 t compare

See the full ranking of 208 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is groundnut oil — fat supply quantity in Peru?
Groundnut oil — fat supply quantity in Peru was 14.56 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnut oil — fat supply quantity recorded in Peru?
The highest recorded value was 18.5 t in 2022.
What is the lowest groundnut oil — fat supply quantity recorded in Peru?
The lowest recorded value was 3 t in 2012.
How does Peru rank for groundnut oil — fat supply quantity?
Peru ranks 106th out of 177 countries with data for 2023.
Is groundnut oil — fat supply quantity rising or falling in Peru?
Over the last ten years it is up 32.4%. The long-run trend across the full record is rising.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnut Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Groundnut Oil — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 2,825 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.