Green tea (not fermented), black tea (fermented) and partly fermented in Uganda

Uganda: Green tea (not fermented), black tea (fermented) and partly fermented was 87,264 t in 2023. ▲ Rising

Latest (2023)
87,264 t
Change on year
up 3.7%
World rank
8th
of 46 countries
All-time high
87,264 t
in 2023
All-time low
35,194 t
in 2011
Years of data
14
2010–2023

Green tea (not fermented), black tea (fermented) and partly fermented in Uganda, 2010–2023

020.0k40.0k60.0k80.0k2010201620232010: 49.2k t2011: 35.2k t2012: 57.9k t2013: 61.0k t2014: 65.4k t2015: 58.6k t2016: 53.9k t2017: 50.1k t2018: 74.2k t2019: 60.3k t2020: 75.7k t2021: 84.4k t2022: 84.2k t2023: 87.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for green tea (not fermented), black tea (fermented) and partly fermented in Uganda is 87,264 t, measured in 2023. That is the highest value across all 14 years on record.

The figure is up 3.7% on the previous year and up 43.1% over ten years.

Over the whole period, green tea (not fermented), black tea (fermented) and partly fermented in Uganda peaked at 87,264 t in 2023 and was at its lowest, 35,194 t, in 2011.

Uganda ranks 8th of 46 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Green tea (not fermented), black tea (fermented) and partly fermented in Uganda, year by year

Annual values for Green tea (not fermented), black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg — Production in Uganda, 2010 to 2023.
Year t Change
2010 49,182 t
2011 35,194 t -28.4%
2012 57,939 t +64.6%
2013 60,969 t +5.2%
2014 65,373 t +7.2%
2015 58,588 t -10.4%
2016 53,887 t -8.0%
2017 50,055 t -7.1%
2018 74,247 t +48.3%
2019 60,337 t -18.7%
2020 75,692 t +25.4%
2021 84,446 t +11.6%
2022 84,185 t -0.3%
2023 87,264 t +3.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 56,577 t 35,194 t 74,247 t 10
2020s 82,897 t 75,692 t 87,264 t 4

Countries ranked near Uganda

  1. 5 Sri Lanka 259,294 t compare
  2. 6 Indonesia 116,506 t compare
  3. 7 Bangladesh 93,208 t compare
  4. 9 Japan 75,200 t compare
  5. 10 Argentina 70,568 t compare
  6. 11 Malawi 43,351 t compare

See the full ranking of 81 places →

More agriculture & rural data for Uganda

All data for Uganda →

Frequently asked questions

What is green tea (not fermented), black tea (fermented) and partly fermented in Uganda?
Green tea (not fermented), black tea (fermented) and partly fermented in Uganda was 87,264 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest green tea (not fermented), black tea (fermented) and partly fermented recorded in Uganda?
The highest recorded value was 87,264 t in 2023.
What is the lowest green tea (not fermented), black tea (fermented) and partly fermented recorded in Uganda?
The lowest recorded value was 35,194 t in 2011.
How does Uganda rank for green tea (not fermented), black tea (fermented) and partly fermented?
Uganda ranks 8th out of 46 countries with data for 2023.
Is green tea (not fermented), black tea (fermented) and partly fermented rising or falling in Uganda?
Over the last ten years it is up 43.1%. The long-run trend across the full record is rising.
Where does this Uganda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green tea (not fermented), black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg — Production. Statizoid updates them automatically from the source API.

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Green tea (not fermented), black tea (fermented) and partly fermented in Uganda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/green-tea-not-fermented-black-tea-fermented-and-partly-fermented-tea-in-immediate/uganda/

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About this data

Indicator
Green tea (not fermented), black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 991 data points, 2010–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.