{"entity":{"iso2":"AO","iso3":"AGO","name":"Angola","slug":"angola"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"green-garlic-production","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/QCL","title":"Green garlic \u2014 Production","unit":"t"},"observations":[{"date":"2018-01-01","value":12667.0},{"date":"2019-01-01","value":11006.0},{"date":"2020-01-01","value":11136.0},{"date":"2021-01-01","value":11187.0},{"date":"2022-01-01","value":13075.0},{"date":"2023-01-01","value":13467.0},{"date":"2024-01-01","value":14154.0}],"summary":{"latest_period":"2024-01-01","latest_value":14154.0,"max":14154.0,"mean":12384.6,"min":11006.0,"of":112,"rank":52,"trend":"rising"}}