Green garlic — Gross Production Value in Ecuador
Ecuador: Green garlic — Gross Production Value was 3,808 1000 SLC in 2024. ◆ Volatile
Green garlic — Gross Production Value in Ecuador, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, green garlic — gross production value in Ecuador stood at 3,808 1000 SLC.
That represents a change of up 94.6% on the previous year and up 22.6% over ten years.
Over the whole period, green garlic — gross production value in Ecuador peaked at 4,772 1000 SLC in 2010 and was at its lowest, 46 1000 SLC, in 1991.
That places Ecuador 80th out of 91 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 119.89 1000 SLC | 46 1000 SLC | 344 1000 SLC | 9 |
| 2000s | 1,007 1000 SLC | 303 1000 SLC | 3,159 1000 SLC | 10 |
| 2010s | 3,310 1000 SLC | 1,897 1000 SLC | 4,772 1000 SLC | 10 |
| 2020s | 2,731 1000 SLC | 1,957 1000 SLC | 3,808 1000 SLC | 5 |
Countries ranked near Ecuador
More agriculture & rural data for Ecuador
- Agriculture share gdp 9.7 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.7 (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
- Rural population 36.6% (2025)
- Rural population growth 0.4% (2025)
- Rural population 6.70 million (2025)
- Agriculture, forestry, and fishing, value added 9.7% (2025)
- Agriculture, forestry, and fishing, value added 12.64 billion current US$ (2025)
- Bananas — Production 7.59 million t (2024)
Frequently asked questions
- What is green garlic — gross production value in Ecuador?
- Green garlic — gross production value in Ecuador was 3,808 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — gross production value recorded in Ecuador?
- The highest recorded value was 4,772 1000 SLC in 2010.
- What is the lowest green garlic — gross production value recorded in Ecuador?
- The lowest recorded value was 46 1000 SLC in 1991.
- How does Ecuador rank for green garlic — gross production value?
- Ecuador ranks 80th out of 91 countries with data for 2024.
- Is green garlic — gross production value rising or falling in Ecuador?
- Over the last ten years it is up 22.6%. The long-run trend across the full record is volatile.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.