Green garlic — Gross Production Value in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Green garlic — Gross Production Value was 540,497 1000 USD in 2024. ◆ Volatile
Green garlic — Gross Production Value in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2024, green garlic — gross production value in Low Income Food Deficit Countries (LIFDCs) stood at 540,497 1000 USD.
That represents a change of down 0.3% on the previous year and up 60.1% over ten years.
Over the whole period, green garlic — gross production value in Low Income Food Deficit Countries (LIFDCs) peaked at 599,854 1000 USD in 2019 and was at its lowest, 312 1000 USD, in 1961.
Low Income Food Deficit Countries (LIFDCs) ranks 13th of 27 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Green garlic — Gross Production Value in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1961 | 312 1000 USD | — |
| 1962 | 321 1000 USD | +2.9% |
| 1963 | 330 1000 USD | +2.8% |
| 1964 | 339 1000 USD | +2.7% |
| 1965 | 348 1000 USD | +2.7% |
| 1966 | 357 1000 USD | +2.6% |
| 1967 | 366 1000 USD | +2.5% |
| 1968 | 375 1000 USD | +2.5% |
| 1969 | 580 1000 USD | +54.7% |
| 1970 | 589 1000 USD | +1.6% |
| 1971 | 598 1000 USD | +1.5% |
| 1972 | 607 1000 USD | +1.5% |
| 1973 | 728 1000 USD | +19.9% |
| 1974 | 824 1000 USD | +13.2% |
| 1975 | 708 1000 USD | -14.1% |
| 1976 | 818 1000 USD | +15.5% |
| 1977 | 798 1000 USD | -2.4% |
| 1978 | 780 1000 USD | -2.3% |
| 1979 | 7,401 1000 USD | +848.8% |
| 1980 | 7,862 1000 USD | +6.2% |
| 1981 | 6,775 1000 USD | -13.8% |
| 1982 | 7,087 1000 USD | +4.6% |
| 1983 | 7,539 1000 USD | +6.4% |
| 1984 | 7,998 1000 USD | +6.1% |
| 1985 | 8,493 1000 USD | +6.2% |
| 1986 | 9,854 1000 USD | +16.0% |
| 1987 | 11,229 1000 USD | +14.0% |
| 1988 | 12,505 1000 USD | +11.4% |
| 1989 | 17,726 1000 USD | +41.8% |
| 1990 | 16,091 1000 USD | -9.2% |
| 1991 | 21,282 1000 USD | +32.3% |
| 1992 | 19,673 1000 USD | -7.6% |
| 1993 | 17,473 1000 USD | -11.2% |
| 1994 | 42,471 1000 USD | +143.1% |
| 1995 | 48,958 1000 USD | +15.3% |
| 1996 | 55,625 1000 USD | +13.6% |
| 1997 | 61,980 1000 USD | +11.4% |
| 1998 | 111,596 1000 USD | +80.1% |
| 1999 | 126,911 1000 USD | +13.7% |
| 2000 | 144,542 1000 USD | +13.9% |
| 2001 | 163,045 1000 USD | +12.8% |
| 2002 | 140,062 1000 USD | -14.1% |
| 2003 | 178,164 1000 USD | +27.2% |
| 2004 | 249,335 1000 USD | +39.9% |
| 2005 | 330,338 1000 USD | +32.5% |
| 2006 | 218,998 1000 USD | -33.7% |
| 2007 | 177,741 1000 USD | -18.8% |
| 2008 | 231,466 1000 USD | +30.2% |
| 2009 | 322,610 1000 USD | +39.4% |
| 2010 | 372,785 1000 USD | +15.6% |
| 2011 | 296,505 1000 USD | -20.5% |
| 2012 | 392,878 1000 USD | +32.5% |
| 2013 | 444,638 1000 USD | +13.2% |
| 2014 | 337,561 1000 USD | -24.1% |
| 2015 | 305,434 1000 USD | -9.5% |
| 2016 | 341,788 1000 USD | +11.9% |
| 2017 | 415,757 1000 USD | +21.6% |
| 2018 | 556,733 1000 USD | +33.9% |
| 2019 | 599,854 1000 USD | +7.7% |
| 2020 | 520,884 1000 USD | -13.2% |
| 2021 | 473,791 1000 USD | -9.0% |
| 2022 | 536,091 1000 USD | +13.1% |
| 2023 | 542,046 1000 USD | +1.1% |
| 2024 | 540,497 1000 USD | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 369.78 1000 USD | 312 1000 USD | 580 1000 USD | 9 |
| 1970s | 1,385 1000 USD | 589 1000 USD | 7,401 1000 USD | 10 |
| 1980s | 9,707 1000 USD | 6,775 1000 USD | 17,726 1000 USD | 10 |
| 1990s | 52,206 1000 USD | 16,091 1000 USD | 126,911 1000 USD | 10 |
| 2000s | 215,630 1000 USD | 140,062 1000 USD | 330,338 1000 USD | 10 |
| 2010s | 406,393 1000 USD | 296,505 1000 USD | 599,854 1000 USD | 10 |
| 2020s | 522,662 1000 USD | 473,791 1000 USD | 542,046 1000 USD | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
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Frequently asked questions
- What is green garlic — gross production value in Low Income Food Deficit Countries (LIFDCs)?
- Green garlic — gross production value in Low Income Food Deficit Countries (LIFDCs) was 540,497 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — gross production value recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 599,854 1000 USD in 2019.
- What is the lowest green garlic — gross production value recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 312 1000 USD in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for green garlic — gross production value?
- Low Income Food Deficit Countries (LIFDCs) ranks 13th out of 27 groups with data for 2024.
- Is green garlic — gross production value rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 60.1%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.