Green garlic — Gross Production Value in Italy

Italy: Green garlic — Gross Production Value was 26,965 1000 USD in 2017. ▼ Falling

Latest (2017)
26,965 1000 USD
Change on year
up 1.4%
World rank
28th
of 77 countries
All-time high
65,509 1000 USD
in 1969
All-time low
22,784 1000 USD
in 2003
Years of data
57
1961–2017

Green garlic — Gross Production Value in Italy, 1961–2017

20.0k30.0k40.0k50.0k60.0k70.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Italy recorded 26,965 1000 USD for green garlic — gross production value in 2017.

That represents a change of up 1.4% on the previous year and up 4.1% over ten years.

Over the whole period, green garlic — gross production value in Italy peaked at 65,509 1000 USD in 1969 and was at its lowest, 22,784 1000 USD, in 2003.

That places Italy 28th out of 77 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently falling across the 57 years of available data.

Green garlic — Gross Production Value in Italy, year by year

Annual values for Green garlic — Gross Production Value (constant 2014-2016 thousand US$) in Italy, 1961 to 2017.
Year 1000 USD Change
1961 51,623 1000 USD
1962 50,274 1000 USD -2.6%
1963 54,681 1000 USD +8.8%
1964 58,260 1000 USD +6.5%
1965 62,595 1000 USD +7.4%
1966 59,807 1000 USD -4.5%
1967 60,077 1000 USD +0.5%
1968 61,444 1000 USD +2.3%
1969 65,509 1000 USD +6.6%
1970 60,976 1000 USD -6.9%
1971 59,429 1000 USD -2.5%
1972 56,569 1000 USD -4.8%
1973 55,481 1000 USD -1.9%
1974 58,944 1000 USD +6.2%
1975 55,220 1000 USD -6.3%
1976 50,723 1000 USD -8.1%
1977 47,756 1000 USD -5.8%
1978 48,025 1000 USD +0.6%
1979 49,554 1000 USD +3.2%
1980 47,126 1000 USD -4.9%
1981 45,058 1000 USD -4.4%
1982 44,068 1000 USD -2.2%
1983 46,317 1000 USD +5.1%
1984 42,719 1000 USD -7.8%
1985 39,572 1000 USD -7.4%
1986 41,190 1000 USD +4.1%
1987 41,550 1000 USD +0.9%
1988 40,381 1000 USD -2.8%
1989 36,154 1000 USD -10.5%
1990 37,053 1000 USD +2.5%
1991 38,492 1000 USD +3.9%
1992 37,080 1000 USD -3.7%
1993 35,756 1000 USD -3.6%
1994 35,394 1000 USD -1.0%
1995 31,387 1000 USD -11.3%
1996 33,276 1000 USD +6.0%
1997 30,758 1000 USD -7.6%
1998 31,028 1000 USD +0.9%
1999 26,642 1000 USD -14.1%
2000 28,455 1000 USD +6.8%
2001 31,028 1000 USD +9.0%
2002 25,245 1000 USD -18.6%
2003 22,784 1000 USD -9.7%
2004 24,109 1000 USD +5.8%
2005 26,619 1000 USD +10.4%
2006 25,491 1000 USD -4.2%
2007 25,901 1000 USD +1.6%
2008 24,245 1000 USD -6.4%
2009 23,746 1000 USD -2.1%
2010 26,670 1000 USD +12.3%
2011 27,507 1000 USD +3.1%
2012 24,376 1000 USD -11.4%
2013 25,546 1000 USD +4.8%
2014 26,304 1000 USD +3.0%
2015 24,393 1000 USD -7.3%
2016 26,592 1000 USD +9.0%
2017 26,965 1000 USD +1.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 58,252 1000 USD 50,274 1000 USD 65,509 1000 USD 9
1970s 54,268 1000 USD 47,756 1000 USD 60,976 1000 USD 10
1980s 42,414 1000 USD 36,154 1000 USD 47,126 1000 USD 10
1990s 33,687 1000 USD 26,642 1000 USD 38,492 1000 USD 10
2000s 25,762 1000 USD 22,784 1000 USD 31,028 1000 USD 10
2010s 26,044 1000 USD 24,376 1000 USD 27,507 1000 USD 8

Countries ranked near Italy

  1. 25 Chile 42,276 1000 USD compare
  2. 26 Niger 41,037 1000 USD compare
  3. 27 Albania 27,326 1000 USD compare
  4. 29 Bosnia and Herzegovina 26,773 1000 USD compare
  5. 30 Oman 24,427 1000 USD compare
  6. 31 Greece 23,213 1000 USD compare

See the full ranking of 114 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is green garlic — gross production value in Italy?
Green garlic — gross production value in Italy was 26,965 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — gross production value recorded in Italy?
The highest recorded value was 65,509 1000 USD in 1969.
What is the lowest green garlic — gross production value recorded in Italy?
The lowest recorded value was 22,784 1000 USD in 2003.
How does Italy rank for green garlic — gross production value?
Italy ranks 28th out of 77 countries with data for 2017.
Is green garlic — gross production value rising or falling in Italy?
Over the last ten years it is up 4.1%. The long-run trend across the full record is falling.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

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Green garlic — Gross Production Value in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/green-garlic-gross-production-value-constant-2014-2016-thousand-us/italy/

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About this data

Indicator
Green garlic — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 5,568 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.