Green garlic — Gross Production Value in Italy

Italy: Green garlic — Gross Production Value was 22,892 1000 SLC in 2017. ▼ Falling

Latest (2017)
22,892 1000 SLC
Change on year
up 1.4%
World rank
51st
of 77 countries
All-time high
55,613 1000 SLC
in 1969
All-time low
19,343 1000 SLC
in 2003
Years of data
57
1961–2017

Green garlic — Gross Production Value in Italy, 1961–2017

20.0k30.0k40.0k50.0k60.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Italy recorded 22,892 1000 SLC for green garlic — gross production value in 2017.

That represents a change of up 1.4% on the previous year and up 4.1% over ten years.

Over the whole period, green garlic — gross production value in Italy peaked at 55,613 1000 SLC in 1969 and was at its lowest, 19,343 1000 SLC, in 2003.

That places Italy 51st out of 77 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently falling across the 57 years of available data.

Green garlic — Gross Production Value in Italy, year by year

Annual values for Green garlic — Gross Production Value (constant 2014-2016 thousand SLC) in Italy, 1961 to 2017.
Year 1000 SLC Change
1961 43,825 1000 SLC
1962 42,680 1000 SLC -2.6%
1963 46,421 1000 SLC +8.8%
1964 49,460 1000 SLC +6.5%
1965 53,140 1000 SLC +7.4%
1966 50,773 1000 SLC -4.5%
1967 51,002 1000 SLC +0.5%
1968 52,162 1000 SLC +2.3%
1969 55,613 1000 SLC +6.6%
1970 51,765 1000 SLC -6.9%
1971 50,452 1000 SLC -2.5%
1972 48,024 1000 SLC -4.8%
1973 47,100 1000 SLC -1.9%
1974 50,040 1000 SLC +6.2%
1975 46,879 1000 SLC -6.3%
1976 43,061 1000 SLC -8.1%
1977 40,542 1000 SLC -5.8%
1978 40,771 1000 SLC +0.6%
1979 42,069 1000 SLC +3.2%
1980 40,007 1000 SLC -4.9%
1981 38,251 1000 SLC -4.4%
1982 37,411 1000 SLC -2.2%
1983 39,320 1000 SLC +5.1%
1984 36,266 1000 SLC -7.8%
1985 33,594 1000 SLC -7.4%
1986 34,968 1000 SLC +4.1%
1987 35,274 1000 SLC +0.9%
1988 34,281 1000 SLC -2.8%
1989 30,693 1000 SLC -10.5%
1990 31,456 1000 SLC +2.5%
1991 32,678 1000 SLC +3.9%
1992 31,479 1000 SLC -3.7%
1993 30,354 1000 SLC -3.6%
1994 30,048 1000 SLC -1.0%
1995 26,646 1000 SLC -11.3%
1996 28,249 1000 SLC +6.0%
1997 26,112 1000 SLC -7.6%
1998 26,341 1000 SLC +0.9%
1999 22,618 1000 SLC -14.1%
2000 24,156 1000 SLC +6.8%
2001 26,341 1000 SLC +9.0%
2002 21,431 1000 SLC -18.6%
2003 19,343 1000 SLC -9.7%
2004 20,467 1000 SLC +5.8%
2005 22,598 1000 SLC +10.4%
2006 21,641 1000 SLC -4.2%
2007 21,989 1000 SLC +1.6%
2008 20,582 1000 SLC -6.4%
2009 20,159 1000 SLC -2.1%
2010 22,642 1000 SLC +12.3%
2011 23,352 1000 SLC +3.1%
2012 20,694 1000 SLC -11.4%
2013 21,687 1000 SLC +4.8%
2014 22,330 1000 SLC +3.0%
2015 20,708 1000 SLC -7.3%
2016 22,575 1000 SLC +9.0%
2017 22,892 1000 SLC +1.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 49,453 1000 SLC 42,680 1000 SLC 55,613 1000 SLC 9
1970s 46,070 1000 SLC 40,542 1000 SLC 51,765 1000 SLC 10
1980s 36,006 1000 SLC 30,693 1000 SLC 40,007 1000 SLC 10
1990s 28,598 1000 SLC 22,618 1000 SLC 32,678 1000 SLC 10
2000s 21,871 1000 SLC 19,343 1000 SLC 26,341 1000 SLC 10
2010s 22,110 1000 SLC 20,694 1000 SLC 23,352 1000 SLC 8

Countries ranked near Italy

  1. 48 Bosnia and Herzegovina 44,567 1000 SLC compare
  2. 49 New Zealand 27,908 1000 SLC compare
  3. 50 Tunisia 25,743 1000 SLC compare
  4. 52 Canada 21,526 1000 SLC compare
  5. 53 Greece 19,828 1000 SLC compare
  6. 54 Azerbaijan 18,643 1000 SLC compare

See the full ranking of 86 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is green garlic — gross production value in Italy?
Green garlic — gross production value in Italy was 22,892 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — gross production value recorded in Italy?
The highest recorded value was 55,613 1000 SLC in 1969.
What is the lowest green garlic — gross production value recorded in Italy?
The lowest recorded value was 19,343 1000 SLC in 2003.
How does Italy rank for green garlic — gross production value?
Italy ranks 51st out of 77 countries with data for 2017.
Is green garlic — gross production value rising or falling in Italy?
Over the last ten years it is up 4.1%. The long-run trend across the full record is falling.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Green garlic — Gross Production Value in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/green-garlic-gross-production-value-constant-2014-2016-thousand-slc/italy/

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About this data

Indicator
Green garlic — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
86 places, 3,946 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.