Green garlic — Gross Production Value in Ecuador

Ecuador: Green garlic — Gross Production Value was 3,391 1000 SLC in 2024. ◆ Volatile

Latest (2024)
3,391 1000 SLC
Change on year
down 0.1%
World rank
68th
of 77 countries
All-time high
22,098 1000 SLC
in 1972
All-time low
1,237 1000 SLC
in 1995
Years of data
64
1961–2024

Green garlic — Gross Production Value in Ecuador, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2024, green garlic — gross production value in Ecuador stood at 3,391 1000 SLC.

Compared with earlier readings it is down 0.1% on the previous year and up 4.2% over ten years.

Over the whole period, green garlic — gross production value in Ecuador peaked at 22,098 1000 SLC in 1972 and was at its lowest, 1,237 1000 SLC, in 1995.

Ecuador ranks 68th of 77 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Green garlic — Gross Production Value in Ecuador, year by year

Annual values for Green garlic — Gross Production Value (constant 2014-2016 thousand SLC) in Ecuador, 1961 to 2024.
Year 1000 SLC Change
1961 7,806 1000 SLC
1962 8,837 1000 SLC +13.2%
1963 9,511 1000 SLC +7.6%
1964 10,579 1000 SLC +11.2%
1965 10,682 1000 SLC +1.0%
1966 11,637 1000 SLC +8.9%
1967 7,974 1000 SLC -31.5%
1968 8,037 1000 SLC +0.8%
1969 10,079 1000 SLC +25.4%
1970 11,564 1000 SLC +14.7%
1971 14,051 1000 SLC +21.5%
1972 22,098 1000 SLC +57.3%
1973 10,177 1000 SLC -53.9%
1974 10,774 1000 SLC +5.9%
1975 10,177 1000 SLC -5.5%
1976 17,564 1000 SLC +72.6%
1977 6,066 1000 SLC -65.5%
1978 2,787 1000 SLC -54.1%
1979 2,919 1000 SLC +4.7%
1980 5,024 1000 SLC +72.1%
1981 5,419 1000 SLC +7.9%
1982 7,390 1000 SLC +36.4%
1983 7,479 1000 SLC +1.2%
1984 7,142 1000 SLC -4.5%
1985 7,129 1000 SLC -0.2%
1986 4,058 1000 SLC -43.1%
1987 4,076 1000 SLC +0.4%
1988 3,940 1000 SLC -3.3%
1989 3,671 1000 SLC -6.8%
1990 3,655 1000 SLC -0.4%
1991 3,821 1000 SLC +4.5%
1992 4,387 1000 SLC +14.8%
1993 2,224 1000 SLC -49.3%
1994 1,855 1000 SLC -16.6%
1995 1,237 1000 SLC -33.3%
1996 5,603 1000 SLC +353.0%
1997 1,434 1000 SLC -74.4%
1998 1,397 1000 SLC -2.6%
1999 1,387 1000 SLC -0.7%
2000 1,376 1000 SLC -0.8%
2001 1,466 1000 SLC +6.5%
2002 1,618 1000 SLC +10.4%
2003 1,613 1000 SLC -0.3%
2004 2,234 1000 SLC +38.5%
2005 2,711 1000 SLC +21.4%
2006 2,763 1000 SLC +1.9%
2007 2,895 1000 SLC +4.8%
2008 3,637 1000 SLC +25.6%
2009 3,684 1000 SLC +1.3%
2010 3,096 1000 SLC -16.0%
2011 3,042 1000 SLC -1.7%
2012 3,279 1000 SLC +7.8%
2013 3,355 1000 SLC +2.3%
2014 3,255 1000 SLC -3.0%
2015 3,255 1000 SLC +0.0%
2016 3,279 1000 SLC +0.7%
2017 3,328 1000 SLC +1.5%
2018 3,358 1000 SLC +0.9%
2019 3,381 1000 SLC +0.7%
2020 3,413 1000 SLC +0.9%
2021 3,384 1000 SLC -0.8%
2022 3,392 1000 SLC +0.2%
2023 3,396 1000 SLC +0.1%
2024 3,391 1000 SLC -0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,460 1000 SLC 7,806 1000 SLC 11,637 1000 SLC 9
1970s 10,818 1000 SLC 2,787 1000 SLC 22,098 1000 SLC 10
1980s 5,533 1000 SLC 3,671 1000 SLC 7,479 1000 SLC 10
1990s 2,700 1000 SLC 1,237 1000 SLC 5,603 1000 SLC 10
2000s 2,400 1000 SLC 1,376 1000 SLC 3,684 1000 SLC 10
2010s 3,263 1000 SLC 3,042 1000 SLC 3,381 1000 SLC 10
2020s 3,395 1000 SLC 3,384 1000 SLC 3,413 1000 SLC 5

Countries ranked near Ecuador

  1. 65 Israel 4,610 1000 SLC compare
  2. 66 Austria 4,140 1000 SLC compare
  3. 67 Slovenia 3,756 1000 SLC compare
  4. 69 Mauritius 3,178 1000 SLC compare
  5. 70 Lithuania 2,325 1000 SLC compare
  6. 71 Estonia 1,256 1000 SLC compare

See the full ranking of 86 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is green garlic — gross production value in Ecuador?
Green garlic — gross production value in Ecuador was 3,391 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — gross production value recorded in Ecuador?
The highest recorded value was 22,098 1000 SLC in 1972.
What is the lowest green garlic — gross production value recorded in Ecuador?
The lowest recorded value was 1,237 1000 SLC in 1995.
How does Ecuador rank for green garlic — gross production value?
Ecuador ranks 68th out of 77 countries with data for 2024.
Is green garlic — gross production value rising or falling in Ecuador?
Over the last ten years it is up 4.2%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Green garlic — Gross Production Value in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/green-garlic-gross-production-value-constant-2014-2016-thousand-slc/ecuador/

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About this data

Indicator
Green garlic — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
86 places, 3,946 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.