Green corn (maize) — Production in Croatia

Croatia: Green corn (maize) — Production was 901,590 t in 2024. ▲ Rising

Latest (2024)
901,590 t
Change on year
down 5.8%
World rank
2nd
of 54 countries
All-time high
1.28 million t
in 2016
All-time low
361,592 t
in 2000
Years of data
25
2000–2024

Green corn (maize) — Production in Croatia, 2000–2024

400.0k600.0k800.0k1.0M1.2M2000201220242000: 361.6k t2001: 440.0k t2002: 459.9k t2003: 368.7k t2004: 554.5k t2005: 587.8k t2006: 715.0k t2007: 718.9k t2008: 1.1M t2009: 1.0M t2010: 958.1k t2011: 968.5k t2012: 746.8k t2013: 1.0M t2014: 1.0M t2015: 1.2M t2016: 1.3M t2017: 858.1k t2018: 1.0M t2019: 991.6k t2020: 1.3M t2021: 873.2k t2022: 765.7k t2023: 956.7k t2024: 901.6k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, green corn (maize) — production in Croatia stood at 901,590 t.

The figure is down 5.8% on the previous year and down 11.2% over ten years.

Over the whole period, green corn (maize) — production in Croatia peaked at 1.28 million t in 2016 and was at its lowest, 361,592 t, in 2000.

That places Croatia 2nd out of 54 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 25 years of available data.

Green corn (maize) — Production in Croatia, year by year

Annual values for Green corn (maize) — Production in Croatia, 2000 to 2024.
Year t Change
2000 361,592 t —
2001 440,018 t +21.7%
2002 459,948 t +4.5%
2003 368,745 t -19.8%
2004 554,466 t +50.4%
2005 587,847 t +6.0%
2006 714,984 t +21.6%
2007 718,871 t +0.5%
2008 1.12 million t +55.8%
2009 1.01 million t -9.4%
2010 958,052 t -5.6%
2011 968,549 t +1.1%
2012 746,807 t -22.9%
2013 1.04 million t +39.1%
2014 1.02 million t -2.2%
2015 1.16 million t +14.1%
2016 1.28 million t +10.7%
2017 858,058 t -33.1%
2018 1.04 million t +21.1%
2019 991,570 t -4.5%
2020 1.26 million t +27.2%
2021 873,180 t -30.8%
2022 765,700 t -12.3%
2023 956,680 t +24.9%
2024 901,590 t -5.8%

Croatia compared with similar countries

  • Croatia's 901,590 t is above the median for high income countries, which is 11,212 t, 80.4× the median. (26 countries reporting)
  • Croatia's 901,590 t is above the median for Europe & Central Asia, which is 15,094 t, 59.7× the median. (16 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 634,162 t 361,592 t 1.12 million t 10
2010s 1.01 million t 746,807 t 1.28 million t 10
2020s 951,644 t 765,700 t 1.26 million t 5

Countries ranked near Croatia

  1. 1 Mexico 1.07 million t compare
  2. 3 Nigeria 799,511 t compare
  3. 4 Greece 612,502 t compare
  4. 4 Melanesia 251,429 t compare
  5. 5 Indonesia 599,226 t compare
  6. 5 United Republic of Tanzania 52,419 t compare

See the full ranking of 89 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is green corn (maize) — production in Croatia?
Green corn (maize) — production in Croatia was 901,590 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green corn (maize) — production recorded in Croatia?
The highest recorded value was 1.28 million t in 2016.
What is the lowest green corn (maize) — production recorded in Croatia?
The lowest recorded value was 361,592 t in 2000.
How does Croatia rank for green corn (maize) — production?
Croatia ranks 2nd out of 54 countries with data for 2024.
Is green corn (maize) — production rising or falling in Croatia?
Over the last ten years it is down 11.2%. The long-run trend across the full record is rising.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green corn (maize) — Production. Statizoid updates them automatically from the source API.

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Green corn (maize) — Production in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/green-corn-maize-production/croatia/

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About this data

Indicator
Green corn (maize) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,117 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.