Green corn (maize) — Production in Brunei Darussalam

Brunei Darussalam: Green corn (maize) — Production was 42.55 t in 2024. ◆ Volatile

Latest (2024)
42.55 t
Change on year
down 0.4%
World rank
48th
of 54 countries
All-time high
43.18 t
in 2020
All-time low
3 t
in 1990
Years of data
35
1990–2024

Green corn (maize) — Production in Brunei Darussalam, 1990–2024

0102030401990200720241990: 3 t1991: 5 t1992: 4 t1993: 7 t1994: 7 t1995: 9 t1996: 10 t1997: 10.1 t1998: 9 t1999: 11 t2000: 13 t2001: 13 t2002: 14 t2003: 16 t2004: 17 t2005: 34 t2006: 29.9 t2007: 35 t2008: 32.1 t2009: 34.6 t2010: 34.2 t2011: 35.4 t2012: 36.7 t2013: 37.9 t2014: 39.4 t2015: 42 t2016: 39.7 t2017: 40.5 t2018: 41.6 t2019: 42.3 t2020: 43.2 t2021: 42.4 t2022: 42.6 t2023: 42.7 t2024: 42.5 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, green corn (maize) — production in Brunei Darussalam stood at 42.55 t.

The figure is down 0.4% on the previous year and up 8.1% over ten years.

Over the whole period, green corn (maize) — production in Brunei Darussalam peaked at 43.18 t in 2020 and was at its lowest, 3 t, in 1990.

That places Brunei Darussalam 48th out of 54 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Green corn (maize) — Production in Brunei Darussalam, year by year

Annual values for Green corn (maize) — Production in Brunei Darussalam, 1990 to 2024.
Year t Change
1990 3 t —
1991 5 t +66.7%
1992 4 t -20.0%
1993 7 t +75.0%
1994 6.98 t -0.3%
1995 9 t +28.9%
1996 10 t +11.1%
1997 10.07 t +0.7%
1998 9 t -10.6%
1999 11 t +22.2%
2000 13 t +18.2%
2001 13 t +0.0%
2002 14 t +7.7%
2003 16 t +14.3%
2004 17 t +6.2%
2005 34 t +100.0%
2006 29.94 t -11.9%
2007 35 t +16.9%
2008 32.14 t -8.2%
2009 34.59 t +7.6%
2010 34.19 t -1.2%
2011 35.42 t +3.6%
2012 36.66 t +3.5%
2013 37.89 t +3.4%
2014 39.37 t +3.9%
2015 41.95 t +6.6%
2016 39.74 t -5.3%
2017 40.49 t +1.9%
2018 41.56 t +2.6%
2019 42.29 t +1.8%
2020 43.18 t +2.1%
2021 42.35 t -1.9%
2022 42.61 t +0.6%
2023 42.71 t +0.2%
2024 42.55 t -0.4%

Biggest year-on-year movements

Years where Green corn (maize) — Production in Brunei Darussalam changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2005 +100.0% 17 t 34 t
1993 +75.0% 4 t 7 t
1991 +66.7% 3 t 5 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 7.5 t 3 t 11 t 10
2000s 23.87 t 13 t 35 t 10
2010s 38.96 t 34.19 t 42.29 t 10
2020s 42.68 t 42.35 t 43.18 t 5

Countries ranked near Brunei Darussalam

  1. 45 Norway 180 t compare
  2. 46 North Macedonia 95.2 t compare
  3. 47 Jamaica 56.4 t compare
  4. 49 Grenada 42 t compare
  5. 50 Antigua and Barbuda 34.45 t compare
  6. 51 Samoa 27.99 t compare

See the full ranking of 89 places →

More agriculture & rural data for Brunei Darussalam

All data for Brunei Darussalam →

Frequently asked questions

What is green corn (maize) — production in Brunei Darussalam?
Green corn (maize) — production in Brunei Darussalam was 42.55 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green corn (maize) — production recorded in Brunei Darussalam?
The highest recorded value was 43.18 t in 2020.
What is the lowest green corn (maize) — production recorded in Brunei Darussalam?
The lowest recorded value was 3 t in 1990.
How does Brunei Darussalam rank for green corn (maize) — production?
Brunei Darussalam ranks 48th out of 54 countries with data for 2024.
Is green corn (maize) — production rising or falling in Brunei Darussalam?
Over the last ten years it is up 8.1%. The long-run trend across the full record is volatile.
Where does this Brunei Darussalam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green corn (maize) — Production. Statizoid updates them automatically from the source API.

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Green corn (maize) — Production in Brunei Darussalam. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/green-corn-maize-production/brunei-darussalam-2/

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About this data

Indicator
Green corn (maize) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,117 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.