Green corn (maize) — Gross per capita Production Index Number in Trinidad and Tobago
Trinidad and Tobago: Green corn (maize) — Gross per capita Production Index Number was 85.38 in 2024. ◆ Volatile
Green corn (maize) — Gross per capita Production Index Number in Trinidad and Tobago, 2007–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, green corn (maize) — gross per capita production index number in Trinidad and Tobago stood at 85.38.
Compared with earlier readings it is down 23.6% on the previous year and down 35.1% over ten years.
Over the whole period, green corn (maize) — gross per capita production index number in Trinidad and Tobago peaked at 333.66 in 2012 and was at its lowest, 28.41, in 2008.
Trinidad and Tobago ranks 38th of 49 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Green corn (maize) — Gross per capita Production Index Number in Trinidad and Tobago, year by year
| Year | Value | Change |
|---|---|---|
| 2007 | 60.03 | — |
| 2008 | 28.41 | -52.7% |
| 2009 | 64.78 | +128.0% |
| 2010 | 186.29 | +187.6% |
| 2011 | 236.68 | +27.0% |
| 2012 | 333.66 | +41.0% |
| 2013 | 129.32 | -61.2% |
| 2014 | 131.51 | +1.7% |
| 2015 | 57.64 | -56.2% |
| 2016 | 110.85 | +92.3% |
| 2017 | 186.9 | +68.6% |
| 2018 | 86.4 | -53.8% |
| 2019 | 185.6 | +114.8% |
| 2020 | 212.83 | +14.7% |
| 2021 | 75.01 | -64.8% |
| 2022 | 116.27 | +55.0% |
| 2023 | 111.73 | -3.9% |
| 2024 | 85.38 | -23.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 51.07 | 28.41 | 64.78 | 3 |
| 2010s | 164.48 | 57.64 | 333.66 | 10 |
| 2020s | 120.24 | 75.01 | 212.83 | 5 |
Countries ranked near Trinidad and Tobago
More agriculture & rural data for Trinidad and Tobago
- Agriculture, forestry, and fishing, value added (current US$), annual -4.75 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0078 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 145.68 current US$ per person (2024)
- Rural population, annual growth rate -0.0602 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4603 units per person (2025)
- Share of GDP from agriculture 0.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.8% (2024)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is green corn (maize) — gross per capita production index number in Trinidad and Tobago?
- Green corn (maize) — gross per capita production index number in Trinidad and Tobago was 85.38 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green corn (maize) — gross per capita production index number recorded in Trinidad and Tobago?
- The highest recorded value was 333.66 in 2012.
- What is the lowest green corn (maize) — gross per capita production index number recorded in Trinidad and Tobago?
- The lowest recorded value was 28.41 in 2008.
- How does Trinidad and Tobago rank for green corn (maize) — gross per capita production index number?
- Trinidad and Tobago ranks 38th out of 49 countries with data for 2024.
- Is green corn (maize) — gross per capita production index number rising or falling in Trinidad and Tobago?
- Over the last ten years it is down 35.1%. The long-run trend across the full record is volatile.
- Where does this Trinidad and Tobago data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green corn (maize) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.