Grapes — Production in Brazil

Brazil: Grapes — Production was 1.82 million t in 2024. ▲ Rising

Latest (2024)
1.82 million t
Change on year
down 0.9%
World rank
13th
of 105 countries
All-time high
1.84 million t
in 2023
All-time low
400,601 t
in 1962
Years of data
64
1961–2024

Grapes — Production in Brazil, 1961–2024

500.0k1.0M1.5M2.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Brazil recorded 1.82 million t for grapes — production in 2024.

Compared with earlier readings it is down 0.9% on the previous year and up 25.2% over ten years.

Over the whole period, grapes — production in Brazil peaked at 1.84 million t in 2023 and was at its lowest, 400,601 t, in 1962.

That places Brazil 13th out of 105 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 484,246 t 400,601 t 550,892 t 9
1970s 596,211 t 495,384 t 703,814 t 10
1980s 628,319 t 445,961 t 758,179 t 10
1990s 796,580 t 648,026 t 931,500 t 10
2000s 1.22 million t 1.02 million t 1.42 million t 10
2010s 1.47 million t 1.11 million t 1.74 million t 10
2020s 1.66 million t 1.44 million t 1.84 million t 5

Countries ranked near Brazil

  1. 10 Australia and New Zealand 2.01 million t compare
  2. 11 Argentina 1.92 million t compare
  3. 12 Uzbekistan 1.83 million t compare
  4. 14 Egypt 1.70 million t compare
  5. 15 Australia 1.61 million t compare
  6. 16 Iran (Islamic Republic of) 1.57 million t compare

See the full ranking of 135 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is grapes — production in Brazil?
Grapes — production in Brazil was 1.82 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — production recorded in Brazil?
The highest recorded value was 1.84 million t in 2023.
What is the lowest grapes — production recorded in Brazil?
The lowest recorded value was 400,601 t in 1962.
How does Brazil rank for grapes — production?
Brazil ranks 13th out of 105 countries with data for 2024.
Is grapes — production rising or falling in Brazil?
Over the last ten years it is up 25.2%. The long-run trend across the full record is rising.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Grapes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,952 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.