Grapes — Gross per capita Production Index Number in Luxembourg
Luxembourg: Grapes — Gross per capita Production Index Number was 72.8 in 2017. ▼ Falling
Grapes — Gross per capita Production Index Number in Luxembourg, 2000–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
Luxembourg recorded 72.8 for grapes — gross per capita production index number in 2017. That is the lowest value across all 18 years on record.
That represents a change of down 4.2% on the previous year and down 56.0% over ten years.
Over the whole period, grapes — gross per capita production index number in Luxembourg peaked at 191.21 in 2002 and was at its lowest, 72.8, in 2017.
Luxembourg ranks 77th of 84 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 18 years of available data.
Grapes — Gross per capita Production Index Number in Luxembourg, year by year
| Year | Value | Change |
|---|---|---|
| 2000 | 169.15 | — |
| 2001 | 172.35 | +1.9% |
| 2002 | 191.21 | +10.9% |
| 2003 | 151.54 | -20.7% |
| 2004 | 187.3 | +23.6% |
| 2005 | 162 | -13.5% |
| 2006 | 143.83 | -11.2% |
| 2007 | 165.31 | +14.9% |
| 2008 | 144.6 | -12.5% |
| 2009 | 147.95 | +2.3% |
| 2010 | 116.22 | -21.4% |
| 2011 | 136.15 | +17.1% |
| 2012 | 85.67 | -37.1% |
| 2013 | 99.32 | +15.9% |
| 2014 | 120.14 | +21.0% |
| 2015 | 103.88 | -13.5% |
| 2016 | 75.98 | -26.9% |
| 2017 | 72.8 | -4.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 163.52 | 143.83 | 191.21 | 10 |
| 2010s | 101.27 | 72.8 | 136.15 | 8 |
Countries ranked near Luxembourg
- 74 Ukraine 76.05 compare
- 75 Malta 73.82 compare
- 76 Switzerland 73.5 compare
- 78 Israel 72.52 compare
- 79 Kazakhstan 71.07 compare
- 80 Montenegro 67.33 compare
More agriculture & rural data for Luxembourg
- Agriculture, forestry, and fishing, value added (current US$), annual 20.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0023 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.94 current US$ per person (2025)
- Rural population, annual growth rate 0.6761 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0512 units per person (2025)
- Share of GDP from agriculture 0.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.6% (2024)
Frequently asked questions
- What is grapes — gross per capita production index number in Luxembourg?
- Grapes — gross per capita production index number in Luxembourg was 72.8 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes — gross per capita production index number recorded in Luxembourg?
- The highest recorded value was 191.21 in 2002.
- What is the lowest grapes — gross per capita production index number recorded in Luxembourg?
- The lowest recorded value was 72.8 in 2017.
- How does Luxembourg rank for grapes — gross per capita production index number?
- Luxembourg ranks 77th out of 84 countries with data for 2017.
- Is grapes — gross per capita production index number rising or falling in Luxembourg?
- Over the last ten years it is down 56.0%. The long-run trend across the full record is falling.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.