Grapes — Area harvested in Ethiopia
Ethiopia: Grapes — Area harvested was 2,425 ha in 2024. ▲ Rising
Grapes — Area harvested in Ethiopia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Ethiopia recorded 2,425 ha for grapes — area harvested in 2024.
That represents a change of down 0.1% on the previous year and up 3.6% over ten years.
Over the whole period, grapes — area harvested in Ethiopia peaked at 2,554 ha in 2015 and was at its lowest, 936 ha, in 1994.
Ethiopia ranks 72nd of 98 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Grapes — Area harvested in Ethiopia, year by year
| Year | ha | Change |
|---|---|---|
| 1993 | 1,000 ha | — |
| 1994 | 936 ha | -6.4% |
| 1995 | 945 ha | +1.0% |
| 1996 | 979 ha | +3.6% |
| 1997 | 1,002 ha | +2.3% |
| 1998 | 1,059 ha | +5.7% |
| 1999 | 1,200 ha | +13.3% |
| 2000 | 1,550 ha | +29.2% |
| 2001 | 1,700 ha | +9.7% |
| 2002 | 1,750 ha | +2.9% |
| 2003 | 1,749 ha | -0.1% |
| 2004 | 1,760 ha | +0.6% |
| 2005 | 1,784 ha | +1.4% |
| 2006 | 1,800 ha | +0.9% |
| 2007 | 1,891 ha | +5.1% |
| 2008 | 1,955 ha | +3.4% |
| 2009 | 2,000 ha | +2.3% |
| 2010 | 1,723 ha | -13.9% |
| 2011 | 1,882 ha | +9.2% |
| 2012 | 2,200 ha | +16.9% |
| 2013 | 2,200 ha | +0.0% |
| 2014 | 2,340 ha | +6.4% |
| 2015 | 2,554 ha | +9.1% |
| 2016 | 2,365 ha | -7.4% |
| 2017 | 2,364 ha | -0.0% |
| 2018 | 2,398 ha | +1.4% |
| 2019 | 2,428 ha | +1.3% |
| 2020 | 2,434 ha | +0.2% |
| 2021 | 2,420 ha | -0.6% |
| 2022 | 2,427 ha | +0.3% |
| 2023 | 2,427 ha | +0.0% |
| 2024 | 2,425 ha | -0.1% |
Ethiopia compared with similar countries
- Ethiopia's 2,425 ha is below the median for low income countries, which is 2,530 ha, 96% of the median. (5 countries reporting)
- Ethiopia's 2,425 ha is below the median for Sub-Saharan Africa, which is 2,478 ha, 98% of the median. (6 countries reporting)
Biggest year-on-year movements
Years where Grapes — Area harvested in Ethiopia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | +29.2% | 1,200 ha | 1,550 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,017 ha | 936 ha | 1,200 ha | 7 |
| 2000s | 1,794 ha | 1,550 ha | 2,000 ha | 10 |
| 2010s | 2,245 ha | 1,723 ha | 2,554 ha | 10 |
| 2020s | 2,427 ha | 2,420 ha | 2,434 ha | 5 |
Countries ranked near Ethiopia
- 69 Guatemala 2,768 ha compare
- 70 Kyrgyzstan 2,645 ha compare
- 71 Madagascar 2,530 ha compare
- 73 Montenegro 2,354 ha compare
- 74 China, Taiwan Province of 2,197 ha compare
- 75 Cuba 1,443 ha compare
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Share of GDP from agriculture 32.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 32.8% (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is grapes — area harvested in Ethiopia?
- Grapes — area harvested in Ethiopia was 2,425 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes — area harvested recorded in Ethiopia?
- The highest recorded value was 2,554 ha in 2015.
- What is the lowest grapes — area harvested recorded in Ethiopia?
- The lowest recorded value was 936 ha in 1994.
- How does Ethiopia rank for grapes — area harvested?
- Ethiopia ranks 72nd out of 98 countries with data for 2024.
- Is grapes — area harvested rising or falling in Ethiopia?
- Over the last ten years it is up 3.6%. The long-run trend across the full record is rising.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.