Grapes and products (excl wine) — Import quantity in Austria
Austria: Grapes and products (excl wine) — Import quantity was 100 1000 t in 2023. ▬ Flat
Grapes and products (excl wine) — Import quantity in Austria, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Austria recorded 100 1000 t for grapes and products (excl wine) — import quantity in 2023.
That represents a change of down 2.9% on the previous year and down 1.0% over ten years.
Over the whole period, grapes and products (excl wine) — import quantity in Austria peaked at 116 1000 t in 2019 and was at its lowest, 98 1000 t, in 2014.
Austria ranks 26th of 181 countries on this measure, in the top quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 105.9 1000 t | 98 1000 t | 116 1000 t | 10 |
| 2020s | 104.25 1000 t | 100 1000 t | 109 1000 t | 4 |
Countries ranked near Austria
- 23 Bangladesh 113 1000 t compare
- 23 Australia and New Zealand 113 1000 t compare
- 25 Türkiye 108 1000 t compare
- 27 Belgium 93 1000 t compare
- 28 Australia 86 1000 t compare
- 29 Philippines 77 1000 t compare
More agriculture & rural data for Austria
- Agriculture share gdp 1.26 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.26 (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
- Rural population 30.3% (2025)
- Rural population growth -0.5% (2025)
- Rural population 2.79 million (2025)
- Agriculture, forestry, and fishing, value added 1.3% (2025)
- Agriculture, forestry, and fishing, value added 7.28 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is grapes and products (excl wine) — import quantity in Austria?
- Grapes and products (excl wine) — import quantity in Austria was 100 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes and products (excl wine) — import quantity recorded in Austria?
- The highest recorded value was 116 1000 t in 2019.
- What is the lowest grapes and products (excl wine) — import quantity recorded in Austria?
- The lowest recorded value was 98 1000 t in 2014.
- How does Austria rank for grapes and products (excl wine) — import quantity?
- Austria ranks 26th out of 181 countries with data for 2023.
- Is grapes and products (excl wine) — import quantity rising or falling in Austria?
- Over the last ten years it is down 1.0%. The long-run trend across the full record is flat.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes and products (excl wine) — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.