Grapes and products (excl wine) — Food in French Polynesia
French Polynesia: Grapes and products (excl wine) — Food was 0 1000 t in 2023. ◆ Volatile
Grapes and products (excl wine) — Food in French Polynesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
French Polynesia recorded 0 1000 t for grapes and products (excl wine) — food in 2023. That is the lowest value across all 14 years on record.
The figure is down 100.0% on the previous year and down 100.0% over ten years.
Over the whole period, grapes and products (excl wine) — food in French Polynesia peaked at 1 1000 t in 2010 and was at its lowest, 0 1000 t, in 2016.
That places French Polynesia 138th out of 164 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Grapes and products (excl wine) — Food in French Polynesia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1 1000 t | — |
| 2011 | 1 1000 t | +0.0% |
| 2012 | 1 1000 t | +0.0% |
| 2013 | 1 1000 t | +0.0% |
| 2014 | 1 1000 t | +0.0% |
| 2015 | 1 1000 t | +0.0% |
| 2016 | 0 1000 t | -100.0% |
| 2017 | 0 1000 t | — |
| 2018 | 0 1000 t | — |
| 2019 | 0 1000 t | — |
| 2020 | 1 1000 t | — |
| 2021 | 1 1000 t | +0.0% |
| 2022 | 1 1000 t | +0.0% |
| 2023 | 0 1000 t | -100.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.6 1000 t | 0 1000 t | 1 1000 t | 10 |
| 2020s | 0.75 1000 t | 0 1000 t | 1 1000 t | 4 |
Countries ranked near French Polynesia
- 138 Tuvalu 0 1000 t
- 138 Naoero 0 1000 t
- 138 Tonga 0 1000 t
- 138 Marshall Islands 0 1000 t
- 138 Bhutan 0 1000 t
- 138 Kiribati 0 1000 t
- 138 Djibouti 0 1000 t compare
- 138 Sao Tome and Principe 0 1000 t
- 138 Guinea-Bissau 0 1000 t
- 138 Liberia 0 1000 t
- 138 Saint Kitts and Nevis 0 1000 t
- 138 Solomon Islands 0 1000 t
- 138 Gambia 0 1000 t
- 138 Sierra Leone 0 1000 t compare
- 138 Vanuatu 0 1000 t
- 138 Suriname 0 1000 t compare
- 138 Saint Vincent and the Grenadines 0 1000 t
- 138 Samoa 0 1000 t
- 138 Haiti 0 1000 t compare
- 138 Saint Lucia 0 1000 t
- 138 Papua New Guinea 0 1000 t compare
- 138 Guinea 0 1000 t
- 138 New Caledonia 0 1000 t compare
- 138 Niger 0 1000 t compare
- 138 Antigua and Barbuda 0 1000 t
- 138 Rwanda 0 1000 t
More agriculture & rural data for French Polynesia
- Agriculture, forestry, and fishing, value added (current US$), annual -8.86 % change on previous year (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0222 current US$ per US$ of GDP (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 442.4 current US$ per person (2020)
- Rural population, annual growth rate 0.1307 % change on previous year (2025)
- Rural population, per capita 0.3824 units per person (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Agriculture share gdp 2.22 (2020)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.22 (2020)
- Agricultural raw materials exports 0.8% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is grapes and products (excl wine) — food in French Polynesia?
- Grapes and products (excl wine) — food in French Polynesia was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes and products (excl wine) — food recorded in French Polynesia?
- The highest recorded value was 1 1000 t in 2010.
- What is the lowest grapes and products (excl wine) — food recorded in French Polynesia?
- The lowest recorded value was 0 1000 t in 2016.
- How does French Polynesia rank for grapes and products (excl wine) — food?
- French Polynesia ranks 138th out of 164 countries with data for 2023.
- Is grapes and products (excl wine) — food rising or falling in French Polynesia?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this French Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes and products (excl wine) — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.