Grapes and products (excl wine) — Domestic supply quantity in Germany
Germany: Grapes and products (excl wine) — Domestic supply quantity was 1,836 1000 t in 2023. ▬ Flat
Grapes and products (excl wine) — Domestic supply quantity in Germany, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, grapes and products (excl wine) — domestic supply quantity in Germany stood at 1,836 1000 t.
Compared with earlier readings it is down 2.6% on the previous year and down 1.0% over ten years.
Over the whole period, grapes and products (excl wine) — domestic supply quantity in Germany peaked at 2,092 1000 t in 2018 and was at its lowest, 1,637 1000 t, in 2010.
That places Germany 8th out of 164 countries with data for 2023, putting it in the top 10%.
Grapes and products (excl wine) — Domestic supply quantity in Germany, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,637 1000 t | — |
| 2011 | 1,993 1000 t | +21.7% |
| 2012 | 1,931 1000 t | -3.1% |
| 2013 | 1,855 1000 t | -3.9% |
| 2014 | 1,979 1000 t | +6.7% |
| 2015 | 1,934 1000 t | -2.3% |
| 2016 | 1,946 1000 t | +0.6% |
| 2017 | 1,743 1000 t | -10.4% |
| 2018 | 2,092 1000 t | +20.0% |
| 2019 | 1,803 1000 t | -13.8% |
| 2020 | 1,876 1000 t | +4.0% |
| 2021 | 1,855 1000 t | -1.1% |
| 2022 | 1,885 1000 t | +1.6% |
| 2023 | 1,836 1000 t | -2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,891 1000 t | 1,637 1000 t | 2,092 1000 t | 10 |
| 2020s | 1,863 1000 t | 1,836 1000 t | 1,885 1000 t | 4 |
Countries ranked near Germany
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Agriculture share gdp 0.8714 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.8714 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is grapes and products (excl wine) — domestic supply quantity in Germany?
- Grapes and products (excl wine) — domestic supply quantity in Germany was 1,836 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes and products (excl wine) — domestic supply quantity recorded in Germany?
- The highest recorded value was 2,092 1000 t in 2018.
- What is the lowest grapes and products (excl wine) — domestic supply quantity recorded in Germany?
- The lowest recorded value was 1,637 1000 t in 2010.
- How does Germany rank for grapes and products (excl wine) — domestic supply quantity?
- Germany ranks 8th out of 164 countries with data for 2023.
- Is grapes and products (excl wine) — domestic supply quantity rising or falling in Germany?
- Over the last ten years it is down 1.0%. The long-run trend across the full record is flat.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes and products (excl wine) — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.