Grapes and products (excl wine) — Domestic supply quantity in Algeria
Algeria: Grapes and products (excl wine) — Domestic supply quantity was 643 1000 t in 2023. ▲ Rising
Grapes and products (excl wine) — Domestic supply quantity in Algeria, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for grapes and products (excl wine) — domestic supply quantity in Algeria is 643 1000 t, measured in 2023.
That represents a change of up 0.6% on the previous year and up 5.8% over ten years.
Over the whole period, grapes and products (excl wine) — domestic supply quantity in Algeria peaked at 647 1000 t in 2021 and was at its lowest, 438 1000 t, in 2011.
Algeria ranks 20th of 164 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Grapes and products (excl wine) — Domestic supply quantity in Algeria, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 593 1000 t | — |
| 2011 | 438 1000 t | -26.1% |
| 2012 | 580 1000 t | +32.4% |
| 2013 | 608 1000 t | +4.8% |
| 2014 | 558 1000 t | -8.2% |
| 2015 | 605 1000 t | +8.4% |
| 2016 | 608 1000 t | +0.5% |
| 2017 | 604 1000 t | -0.7% |
| 2018 | 540 1000 t | -10.6% |
| 2019 | 560 1000 t | +3.7% |
| 2020 | 576 1000 t | +2.9% |
| 2021 | 647 1000 t | +12.3% |
| 2022 | 639 1000 t | -1.2% |
| 2023 | 643 1000 t | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 569.4 1000 t | 438 1000 t | 608 1000 t | 10 |
| 2020s | 626.25 1000 t | 576 1000 t | 647 1000 t | 4 |
Countries ranked near Algeria
- 17 Portugal 1,047 1000 t compare
- 18 Romania 865 1000 t compare
- 19 Afghanistan 749 1000 t compare
- 21 United Kingdom of Great Britain and Northern Ireland 591 1000 t compare
- 22 New Zealand 558 1000 t compare
- 23 Greece 467 1000 t compare
More agriculture & rural data for Algeria
- Agriculture, forestry, and fishing, value added (current US$), annual 10.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1451 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 878.12 current US$ per person (2025)
- Rural population, annual growth rate -0.884 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2418 units per person (2025)
- Share of GDP from agriculture 14.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.5% (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.1% (2017)
Frequently asked questions
- What is grapes and products (excl wine) — domestic supply quantity in Algeria?
- Grapes and products (excl wine) — domestic supply quantity in Algeria was 643 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes and products (excl wine) — domestic supply quantity recorded in Algeria?
- The highest recorded value was 647 1000 t in 2021.
- What is the lowest grapes and products (excl wine) — domestic supply quantity recorded in Algeria?
- The lowest recorded value was 438 1000 t in 2011.
- How does Algeria rank for grapes and products (excl wine) — domestic supply quantity?
- Algeria ranks 20th out of 164 countries with data for 2023.
- Is grapes and products (excl wine) — domestic supply quantity rising or falling in Algeria?
- Over the last ten years it is up 5.8%. The long-run trend across the full record is rising.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes and products (excl wine) — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.