Grapefruit and products — Protein supply quantity in Israel

Israel: Grapefruit and products — Protein supply quantity was 96.8 t in 2023. ◆ Volatile

Latest (2023)
96.8 t
Change on year
down 28.0%
World rank
33rd
of 192 countries
All-time high
188.85 t
in 2010
All-time low
0 t
in 2020
Years of data
14
2010–2023

Grapefruit and products — Protein supply quantity in Israel, 2010–2023

0501001502002010201620232010: 188.8 t2011: 90.1 t2012: 104.7 t2013: 100 t2014: 81.4 t2015: 82.6 t2016: 90.3 t2017: 92.2 t2018: 27.3 t2019: 28.2 t2020: 0 t2021: 32.2 t2022: 134.5 t2023: 96.8 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for grapefruit and products — protein supply quantity in Israel is 96.8 t, measured in 2023.

The figure is down 28.0% on the previous year and down 3.2% over ten years.

Over the whole period, grapefruit and products — protein supply quantity in Israel peaked at 188.85 t in 2010 and was at its lowest, 0 t, in 2020.

That places Israel 33rd out of 192 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Grapefruit and products — Protein supply quantity in Israel, year by year

Annual values for Grapefruit and products — Protein supply quantity (t) in Israel, 2010 to 2023.
Year t Change
2010 188.85 t —
2011 90.14 t -52.3%
2012 104.71 t +16.2%
2013 100.03 t -4.5%
2014 81.37 t -18.7%
2015 82.62 t +1.5%
2016 90.26 t +9.2%
2017 92.15 t +2.1%
2018 27.3 t -70.4%
2019 28.2 t +3.3%
2020 0 t -100.0%
2021 32.22 t —
2022 134.47 t +317.3%
2023 96.8 t -28.0%

Israel compared with similar countries

  • Israel's 96.8 t is above the median for high income countries, which is 9.61 t, 10.1× the median. (56 countries reporting)
  • Israel's 96.8 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 5.88 t, 16.5× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Grapefruit and products — Protein supply quantity in Israel changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2022 +317.3% 32.22 t 134.47 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 88.56 t 27.3 t 188.85 t 10
2020s 65.87 t 0 t 134.47 t 4

Countries ranked near Israel

  1. 30 United Kingdom of Great Britain and Northern Ireland 128.96 t compare
  2. 30 United Kingdom 128.96 t compare
  3. 32 Philippines 103.31 t compare
  4. 34 Bulgaria 96.76 t compare
  5. 35 Honduras 93.43 t compare
  6. 36 Côte d'Ivoire 91.64 t compare
  7. 36 Cote d'Ivoire 91.64 t compare

See the full ranking of 222 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is grapefruit and products — protein supply quantity in Israel?
Grapefruit and products — protein supply quantity in Israel was 96.8 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest grapefruit and products — protein supply quantity recorded in Israel?
The highest recorded value was 188.85 t in 2010.
What is the lowest grapefruit and products — protein supply quantity recorded in Israel?
The lowest recorded value was 0 t in 2020.
How does Israel rank for grapefruit and products — protein supply quantity?
Israel ranks 33rd out of 192 countries with data for 2023.
Is grapefruit and products — protein supply quantity rising or falling in Israel?
Over the last ten years it is down 3.2%. The long-run trend across the full record is volatile.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapefruit and products — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Grapefruit and products — Protein supply quantity in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/grapefruit-and-products-protein-supply-quantity-t/israel/

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About this data

Indicator
Grapefruit and products — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 2,979 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.