Grapefruit and products — Import quantity in Algeria
Algeria: Grapefruit and products — Import quantity was 1 1000 t in 2023. ◆ Volatile
Grapefruit and products — Import quantity in Algeria, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, grapefruit and products — import quantity in Algeria stood at 1 1000 t. That is the highest value across all 14 years on record.
The figure is unchanged over ten years.
Over the whole period, grapefruit and products — import quantity in Algeria peaked at 1 1000 t in 2013 and was at its lowest, 0 1000 t, in 2010.
Algeria ranks 61st of 178 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.1 1000 t | 0 1000 t | 1 1000 t | 10 |
| 2020s | 0.5 1000 t | 0 1000 t | 1 1000 t | 4 |
Countries ranked near Algeria
- 61 Qatar 1 1000 t compare
- 61 Bahrain 1 1000 t compare
- 61 China, Macao SAR 1 1000 t compare
- 61 Montenegro 1 1000 t compare
- 61 Maldives 1 1000 t compare
- 61 Gabon 1 1000 t compare
- 61 Georgia 1 1000 t compare
- 61 Bosnia and Herzegovina 1 1000 t compare
- 61 Uzbekistan 1 1000 t compare
- 61 Jordan 1 1000 t compare
- 61 North Macedonia 1 1000 t compare
- 61 Azerbaijan 1 1000 t compare
- 61 Oman 1 1000 t compare
- 61 Paraguay 1 1000 t compare
- 61 Antigua and Barbuda 1 1000 t compare
- 61 Luxembourg 1 1000 t compare
- 61 Barbados 1 1000 t compare
- 61 Burkina Faso 1 1000 t compare
- 61 Mauritius 1 1000 t compare
- 61 Trinidad and Tobago 1 1000 t compare
- 61 New Zealand 1 1000 t compare
- 61 Bolivia (Plurinational State of) 1 1000 t compare
- 61 Syrian Arab Republic 1 1000 t compare
- 61 Botswana 1 1000 t compare
- 61 India 1 1000 t compare
- 61 Brazil 1 1000 t compare
- 61 Indonesia 1 1000 t compare
More agriculture & rural data for Algeria
- Agriculture share gdp 14.51 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.51 (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.1% (2017)
- Rural population 24.2% (2025)
- Rural population growth -0.9% (2025)
- Rural population 11.47 million (2025)
- Agriculture, forestry, and fishing, value added 14.5% (2025)
- Agriculture, forestry, and fishing, value added 41.65 billion current US$ (2025)
- Bananas — Production 234.77 t (2024)
Frequently asked questions
- What is grapefruit and products — import quantity in Algeria?
- Grapefruit and products — import quantity in Algeria was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapefruit and products — import quantity recorded in Algeria?
- The highest recorded value was 1 1000 t in 2013.
- What is the lowest grapefruit and products — import quantity recorded in Algeria?
- The lowest recorded value was 0 1000 t in 2010.
- How does Algeria rank for grapefruit and products — import quantity?
- Algeria ranks 61st out of 178 countries with data for 2023.
- Is grapefruit and products — import quantity rising or falling in Algeria?
- Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapefruit and products — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.