Goat fat, unrendered — Production in Saint Vincent and the Grenadines

Saint Vincent and the Grenadines: Goat fat, unrendered — Production was 0.8 t in 2024. ▲ Rising

Latest (2024)
0.8 t
Change on year
down 11.1%
World rank
195th
of 219 countries
All-time high
1.14 t
in 2014
All-time low
0.18 t
in 1978
Years of data
64
1961–2024

Goat fat, unrendered — Production in Saint Vincent and the Grenadines, 1961–2024

0.20.40.60.811.2196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for goat fat, unrendered — production in Saint Vincent and the Grenadines is 0.8 t, measured in 2024.

Compared with earlier readings it is down 11.1% on the previous year and down 29.8% over ten years.

Over the whole period, goat fat, unrendered — production in Saint Vincent and the Grenadines peaked at 1.14 t in 2014 and was at its lowest, 0.18 t, in 1978.

Saint Vincent and the Grenadines ranks 195th of 219 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Goat fat, unrendered — Production in Saint Vincent and the Grenadines, year by year

Annual values for Goat fat, unrendered — Production in Saint Vincent and the Grenadines, 1961 to 2024.
Year t Change
1961 0.68 t —
1962 0.76 t +11.8%
1963 0.84 t +10.5%
1964 0.88 t +4.8%
1965 0.88 t +0.0%
1966 0.64 t -27.3%
1967 0.56 t -12.5%
1968 0.48 t -14.3%
1969 0.4 t -16.7%
1970 0.4 t +0.0%
1971 0.44 t +10.0%
1972 0.46 t +4.5%
1973 0.46 t +0.0%
1974 0.48 t +4.3%
1975 0.32 t -33.3%
1976 0.26 t -18.8%
1977 0.2 t -23.1%
1978 0.18 t -10.0%
1979 0.38 t +111.1%
1980 0.4 t +5.3%
1981 0.38 t -5.0%
1982 0.52 t +36.8%
1983 0.52 t +0.0%
1984 0.32 t -38.5%
1985 0.52 t +62.5%
1986 0.6 t +15.4%
1987 0.8 t +33.3%
1988 0.92 t +15.0%
1989 0.84 t -8.7%
1990 0.8 t -4.8%
1991 0.72 t -10.0%
1992 0.72 t +0.0%
1993 0.76 t +5.6%
1994 0.76 t +0.0%
1995 0.77 t +1.3%
1996 0.77 t +0.0%
1997 0.77 t +0.0%
1998 0.77 t +0.0%
1999 0.77 t +0.0%
2000 0.78 t +1.3%
2001 0.8 t +2.6%
2002 0.8 t +0.0%
2003 0.92 t +15.0%
2004 0.92 t +0.0%
2005 0.94 t +2.2%
2006 0.96 t +2.1%
2007 1 t +4.2%
2008 1 t +0.0%
2009 1.04 t +4.0%
2010 1.12 t +7.7%
2011 1.12 t +0.0%
2012 1.08 t -3.6%
2013 1.03 t -4.6%
2014 1.14 t +10.7%
2015 1.11 t -2.6%
2016 1.09 t -1.8%
2017 1.13 t +3.7%
2018 1.12 t -0.9%
2019 1 t -10.7%
2020 1.05 t +5.0%
2021 0.97 t -7.6%
2022 0.87 t -10.3%
2023 0.9 t +3.4%
2024 0.8 t -11.1%

Saint Vincent and the Grenadines compared with similar countries

  • Saint Vincent and the Grenadines's 0.8 t is below the median for upper middle income countries, which is 59.02 t, 1% of the median. (45 countries reporting)
  • Saint Vincent and the Grenadines's 0.8 t is below the median for Latin America & Caribbean, which is 5.97 t, 13% of the median. (30 countries reporting)

Biggest year-on-year movements

Years where Goat fat, unrendered — Production in Saint Vincent and the Grenadines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1979 +111.1% 0.18 t 0.38 t
1985 +62.5% 0.32 t 0.52 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.68 t 0.4 t 0.88 t 9
1970s 0.358 t 0.18 t 0.48 t 10
1980s 0.582 t 0.32 t 0.92 t 10
1990s 0.761 t 0.72 t 0.8 t 10
2000s 0.916 t 0.78 t 1.04 t 10
2010s 1.09 t 1 t 1.14 t 10
2020s 0.918 t 0.8 t 1.05 t 5

Countries ranked near Saint Vincent and the Grenadines

  1. 192 China, Macao SAR 1.07 t compare
  2. 193 Tonga 0.98 t compare
  3. 194 Vanuatu 0.97 t compare
  4. 195 Saint Vincent and the Grenadines 0.8 t compare
  5. 197 Brunei Darussalam 0.65 t compare
  6. 197 Brunei 0.65 t compare

See the full ranking of 249 places →

More agriculture & rural data for Saint Vincent and the Grenadines

All data for Saint Vincent and the Grenadines →

Frequently asked questions

What is goat fat, unrendered — production in Saint Vincent and the Grenadines?
Goat fat, unrendered — production in Saint Vincent and the Grenadines was 0.8 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest goat fat, unrendered — production recorded in Saint Vincent and the Grenadines?
The highest recorded value was 1.14 t in 2014.
What is the lowest goat fat, unrendered — production recorded in Saint Vincent and the Grenadines?
The lowest recorded value was 0.18 t in 1978.
How does Saint Vincent and the Grenadines rank for goat fat, unrendered — production?
Saint Vincent and the Grenadines ranks 195th out of 219 countries with data for 2024.
Is goat fat, unrendered — production rising or falling in Saint Vincent and the Grenadines?
Over the last ten years it is down 29.8%. The long-run trend across the full record is rising.
Where does this Saint Vincent and the Grenadines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Goat fat, unrendered — Production. Statizoid updates them automatically from the source API.

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Goat fat, unrendered — Production in Saint Vincent and the Grenadines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/goat-fat-unrendered-production/st-vincent-and-the-grenadines/

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About this data

Indicator
Goat fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 14,239 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.