Goat fat, unrendered — Production in Paraguay
Paraguay: Goat fat, unrendered — Production was 54.97 t in 2024. ▲ Rising
Goat fat, unrendered — Production in Paraguay, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, goat fat, unrendered — production in Paraguay stood at 54.97 t.
That represents a change of down 23.3% on the previous year and down 10.1% over ten years.
Over the whole period, goat fat, unrendered — production in Paraguay peaked at 71.69 t in 2023 and was at its lowest, 10.35 t, in 1971.
Paraguay ranks 90th of 164 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11.1 t | 10.38 t | 13.2 t | 9 |
| 1970s | 15.64 t | 10.35 t | 35.71 t | 10 |
| 1980s | 38.98 t | 36.72 t | 41.31 t | 10 |
| 1990s | 36.68 t | 32.4 t | 43.5 t | 10 |
| 2000s | 47.84 t | 37.98 t | 57.6 t | 10 |
| 2010s | 57.77 t | 48.16 t | 64.72 t | 10 |
| 2020s | 56.81 t | 47.82 t | 71.69 t | 5 |
Countries ranked near Paraguay
- 87 Republic of Korea 60.57 t compare
- 88 Malaysia 59.02 t compare
- 89 China, Taiwan Province of 55.63 t compare
- 91 Eswatini, Kingdom of 53.1 t compare
- 92 Guatemala 52.91 t compare
- 93 Thailand 50.56 t compare
More agriculture & rural data for Paraguay
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2961 units per person (2025)
- Agriculture share gdp 11.64 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 11.64 (2025)
- Agricultural raw materials exports 1.6% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is goat fat, unrendered — production in Paraguay?
- Goat fat, unrendered — production in Paraguay was 54.97 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest goat fat, unrendered — production recorded in Paraguay?
- The highest recorded value was 71.69 t in 2023.
- What is the lowest goat fat, unrendered — production recorded in Paraguay?
- The lowest recorded value was 10.35 t in 1971.
- How does Paraguay rank for goat fat, unrendered — production?
- Paraguay ranks 90th out of 164 countries with data for 2024.
- Is goat fat, unrendered — production rising or falling in Paraguay?
- Over the last ten years it is down 10.1%. The long-run trend across the full record is rising.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Goat fat, unrendered — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.