Goat fat, unrendered — Production in Morocco
Morocco: Goat fat, unrendered — Production was 429.68 t in 2024. ▲ Rising
Goat fat, unrendered — Production in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Morocco recorded 429.68 t for goat fat, unrendered — production in 2024.
That represents a change of down 23.8% on the previous year and down 16.3% over ten years.
Over the whole period, goat fat, unrendered — production in Morocco peaked at 621.64 t in 2019 and was at its lowest, 214.06 t, in 1984.
That places Morocco 48th out of 165 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Goat fat, unrendered — Production in Morocco, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 387.1 t | — |
| 1962 | 346.45 t | -10.5% |
| 1963 | 348.39 t | +0.6% |
| 1964 | 348.39 t | +0.0% |
| 1965 | 367.74 t | +5.6% |
| 1966 | 387.1 t | +5.3% |
| 1967 | 425.81 t | +10.0% |
| 1968 | 464.52 t | +9.1% |
| 1969 | 464.52 t | +0.0% |
| 1970 | 474.19 t | +2.1% |
| 1971 | 483.87 t | +2.0% |
| 1972 | 503.23 t | +4.0% |
| 1973 | 503.23 t | +0.0% |
| 1974 | 483.87 t | -3.8% |
| 1975 | 445.16 t | -8.0% |
| 1976 | 251.03 t | -43.6% |
| 1977 | 273.87 t | +9.1% |
| 1978 | 348.39 t | +27.2% |
| 1979 | 367.74 t | +5.6% |
| 1980 | 367.74 t | +0.0% |
| 1981 | 290.32 t | -21.1% |
| 1982 | 251.61 t | -13.3% |
| 1983 | 218.52 t | -13.2% |
| 1984 | 214.06 t | -2.0% |
| 1985 | 234.19 t | +9.4% |
| 1986 | 309.68 t | +32.2% |
| 1987 | 387.1 t | +25.0% |
| 1988 | 387.1 t | +0.0% |
| 1989 | 452.9 t | +17.0% |
| 1990 | 416.13 t | -8.1% |
| 1991 | 402.58 t | -3.3% |
| 1992 | 377.42 t | -6.2% |
| 1993 | 387.1 t | +2.6% |
| 1994 | 387.1 t | +0.0% |
| 1995 | 387.1 t | +0.0% |
| 1996 | 425.81 t | +10.0% |
| 1997 | 425.81 t | +0.0% |
| 1998 | 425.81 t | +0.0% |
| 1999 | 387.1 t | -9.1% |
| 2000 | 425.81 t | +10.0% |
| 2001 | 396.77 t | -6.8% |
| 2002 | 425.81 t | +7.3% |
| 2003 | 425.81 t | +0.0% |
| 2004 | 445.16 t | +4.5% |
| 2005 | 425.81 t | -4.3% |
| 2006 | 435.48 t | +2.3% |
| 2007 | 425.81 t | -2.2% |
| 2008 | 425.81 t | +0.0% |
| 2009 | 419.42 t | -1.5% |
| 2010 | 445.16 t | +6.1% |
| 2011 | 456.6 t | +2.6% |
| 2012 | 469.86 t | +2.9% |
| 2013 | 503.23 t | +7.1% |
| 2014 | 513.29 t | +2.0% |
| 2015 | 550.39 t | +7.2% |
| 2016 | 577.1 t | +4.9% |
| 2017 | 619.08 t | +7.3% |
| 2018 | 618.56 t | -0.1% |
| 2019 | 621.64 t | +0.5% |
| 2020 | 600 t | -3.5% |
| 2021 | 600 t | +0.0% |
| 2022 | 574.84 t | -4.2% |
| 2023 | 564.19 t | -1.9% |
| 2024 | 429.68 t | -23.8% |
Morocco compared with similar countries
- Morocco's 429.68 t is above the median for lower middle income countries, which is 343.42 t, 1.3× the median. (36 countries reporting)
- Morocco's 429.68 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 292.96 t, 1.5× the median. (21 countries reporting)
Biggest year-on-year movements
Years where Goat fat, unrendered — Production in Morocco changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1976 | -43.6% | 445.16 t | 251.03 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 393.34 t | 346.45 t | 464.52 t | 9 |
| 1970s | 413.46 t | 251.03 t | 503.23 t | 10 |
| 1980s | 311.32 t | 214.06 t | 452.9 t | 10 |
| 1990s | 402.2 t | 377.42 t | 425.81 t | 10 |
| 2000s | 425.17 t | 396.77 t | 445.16 t | 10 |
| 2010s | 537.49 t | 445.16 t | 621.64 t | 10 |
| 2020s | 553.74 t | 429.68 t | 600 t | 5 |
Countries ranked near Morocco
- 45 Chile 480.52 t compare
- 46 Russian Federation 472.97 t compare
- 47 Benin 461.85 t compare
- 49 Turkmenistan 420.73 t compare
- 50 Kyrgyzstan 409.46 t compare
- 51 Mali 388.96 t compare
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Share of GDP from agriculture 10.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is goat fat, unrendered — production in Morocco?
- Goat fat, unrendered — production in Morocco was 429.68 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest goat fat, unrendered — production recorded in Morocco?
- The highest recorded value was 621.64 t in 2019.
- What is the lowest goat fat, unrendered — production recorded in Morocco?
- The lowest recorded value was 214.06 t in 1984.
- How does Morocco rank for goat fat, unrendered — production?
- Morocco ranks 48th out of 165 countries with data for 2024.
- Is goat fat, unrendered — production rising or falling in Morocco?
- Over the last ten years it is down 16.3%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Goat fat, unrendered — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.