Goat fat, unrendered — Producing Animals/Slaughtered in Cabo Verde
Cabo Verde: Goat fat, unrendered — Producing Animals/Slaughtered was 44,137 An in 2024. ▲ Rising
Goat fat, unrendered — Producing Animals/Slaughtered in Cabo Verde, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, goat fat, unrendered — producing animals/slaughtered in Cabo Verde stood at 44,137 An.
Compared with earlier readings it is up 2.8% on the previous year and down 29.3% over ten years.
Over the whole period, goat fat, unrendered — producing animals/slaughtered in Cabo Verde peaked at 63,353 An in 2015 and was at its lowest, 14,000 An, in 1961.
Cabo Verde ranks 28th of 29 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Goat fat, unrendered — Producing Animals/Slaughtered in Cabo Verde, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 14,000 An | — |
| 1962 | 15,000 An | +7.1% |
| 1963 | 15,000 An | +0.0% |
| 1964 | 16,000 An | +6.7% |
| 1965 | 17,000 An | +6.2% |
| 1966 | 17,500 An | +2.9% |
| 1967 | 17,000 An | -2.9% |
| 1968 | 17,000 An | +0.0% |
| 1969 | 17,000 An | +0.0% |
| 1970 | 17,000 An | +0.0% |
| 1971 | 17,000 An | +0.0% |
| 1972 | 15,500 An | -8.8% |
| 1973 | 14,000 An | -9.7% |
| 1974 | 16,000 An | +14.3% |
| 1975 | 17,500 An | +9.4% |
| 1976 | 21,000 An | +20.0% |
| 1977 | 22,000 An | +4.8% |
| 1978 | 23,000 An | +4.5% |
| 1979 | 23,500 An | +2.2% |
| 1980 | 23,000 An | -2.1% |
| 1981 | 28,000 An | +21.7% |
| 1982 | 33,200 An | +18.6% |
| 1983 | 29,000 An | -12.7% |
| 1984 | 29,300 An | +1.0% |
| 1985 | 24,100 An | -17.7% |
| 1986 | 28,100 An | +16.6% |
| 1987 | 28,800 An | +2.5% |
| 1988 | 47,600 An | +65.3% |
| 1989 | 38,900 An | -18.3% |
| 1990 | 39,400 An | +1.3% |
| 1991 | 45,500 An | +15.5% |
| 1992 | 46,000 An | +1.1% |
| 1993 | 48,000 An | +4.3% |
| 1994 | 48,000 An | +0.0% |
| 1995 | 42,000 An | -12.5% |
| 1996 | 41,000 An | -2.4% |
| 1997 | 41,500 An | +1.2% |
| 1998 | 49,500 An | +19.3% |
| 1999 | 47,000 An | -5.1% |
| 2000 | 45,000 An | -4.3% |
| 2001 | 45,000 An | +0.0% |
| 2002 | 47,000 An | +4.4% |
| 2003 | 47,150 An | +0.3% |
| 2004 | 62,000 An | +31.5% |
| 2005 | 50,481 An | -18.6% |
| 2006 | 40,147 An | -20.5% |
| 2007 | 42,607 An | +6.1% |
| 2008 | 34,030 An | -20.1% |
| 2009 | 45,225 An | +32.9% |
| 2010 | 55,774 An | +23.3% |
| 2011 | 60,183 An | +7.9% |
| 2012 | 60,840 An | +1.1% |
| 2013 | 61,571 An | +1.2% |
| 2014 | 62,400 An | +1.3% |
| 2015 | 63,353 An | +1.5% |
| 2016 | 61,884 An | -2.3% |
| 2017 | 32,289 An | -47.8% |
| 2018 | 32,260 An | -0.1% |
| 2019 | 33,210 An | +2.9% |
| 2020 | 39,521 An | +19.0% |
| 2021 | 40,628 An | +2.8% |
| 2022 | 41,765 An | +2.8% |
| 2023 | 42,935 An | +2.8% |
| 2024 | 44,137 An | +2.8% |
Biggest year-on-year movements
Years where Goat fat, unrendered — Producing Animals/Slaughtered in Cabo Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1988 | +65.3% | 28,800 An | 47,600 An |
| 2017 | -47.8% | 61,884 An | 32,289 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16,167 An | 14,000 An | 17,500 An | 9 |
| 1970s | 18,650 An | 14,000 An | 23,500 An | 10 |
| 1980s | 31,000 An | 23,000 An | 47,600 An | 10 |
| 1990s | 44,790 An | 39,400 An | 49,500 An | 10 |
| 2000s | 45,864 An | 34,030 An | 62,000 An | 10 |
| 2010s | 52,376 An | 32,260 An | 63,353 An | 10 |
| 2020s | 41,797 An | 39,521 An | 44,137 An | 5 |
Countries ranked near Cabo Verde
More agriculture & rural data for Cabo Verde
- Hen eggs in shell, fresh — Yield, annual growth rate -2.72 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing 1.22 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 4.44 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 2.8 % change on previous year (2024)
- Goats — Stocks, annual growth rate 2.8 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate -1.96 % change on previous year (2024)
- Horses — Stocks, annual growth rate 0.8446 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 0.8772 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual 1.8 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate -2.68 % change on previous year (2024)
Frequently asked questions
- What is goat fat, unrendered — producing animals/slaughtered in Cabo Verde?
- Goat fat, unrendered — producing animals/slaughtered in Cabo Verde was 44,137 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest goat fat, unrendered — producing animals/slaughtered recorded in Cabo Verde?
- The highest recorded value was 63,353 An in 2015.
- What is the lowest goat fat, unrendered — producing animals/slaughtered recorded in Cabo Verde?
- The lowest recorded value was 14,000 An in 1961.
- How does Cabo Verde rank for goat fat, unrendered — producing animals/slaughtered?
- Cabo Verde ranks 28th out of 29 countries with data for 2024.
- Is goat fat, unrendered — producing animals/slaughtered rising or falling in Cabo Verde?
- Over the last ten years it is down 29.3%. The long-run trend across the full record is rising.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Goat fat, unrendered — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.