Global meat production in France

France: Global meat production was 5.18 million in 2024. ▲ Rising

Latest (2024)
5.18 million
Change on year
up 4.2%
World rank
16th
of 202 countries
All-time high
7.54 million
in 1998
All-time low
3.69 million
in 1961
Years of data
64
1961–2024

Global meat production in France, 1961–2024

02.0M4.0M6.0M8.0M196119922024

Source: Our World in Data.

Analysis

In 2024, global meat production in France stood at 5.18 million.

The figure is up 4.2% on the previous year and down 7.4% over ten years.

Over the whole period, global meat production in France peaked at 7.54 million in 1998 and was at its lowest, 3.69 million, in 1961.

France ranks 16th of 202 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Global meat production in France, year by year

Annual values for Global meat production in France, 1961 to 2024.
Year Value Change
1961 3.69 million —
1962 3.84 million +4.0%
1963 3.79 million -1.3%
1964 3.78 million -0.2%
1965 3.94 million +4.1%
1966 3.85 million -2.2%
1967 4.06 million +5.5%
1968 4.15 million +2.1%
1969 4.10 million -1.1%
1970 4.24 million +3.2%
1971 4.43 million +4.5%
1972 4.38 million -1.1%
1973 4.45 million +1.6%
1974 4.83 million +8.6%
1975 4.83 million +0.1%
1976 4.97 million +2.9%
1977 4.88 million -1.9%
1978 5.01 million +2.7%
1979 5.35 million +6.8%
1980 5.45 million +1.8%
1981 5.47 million +0.4%
1982 5.37 million -1.7%
1983 5.42 million +0.8%
1984 5.57 million +2.7%
1985 5.48 million -1.6%
1986 5.41 million -1.2%
1987 5.61 million +3.7%
1988 5.63 million +0.3%
1989 5.56 million -1.2%
1990 5.74 million +3.3%
1991 6.41 million +11.6%
1992 6.39 million -0.3%
1993 6.56 million +2.7%
1994 6.77 million +3.1%
1995 6.98 million +3.1%
1996 7.33 million +5.1%
1997 7.51 million +2.4%
1998 7.54 million +0.4%
1999 7.17 million -4.9%
2000 6.32 million -11.8%
2001 6.39 million +1.0%
2002 6.37 million -0.3%
2003 6.24 million -2.0%
2004 6.08 million -2.6%
2005 6.02 million -1.0%
2006 5.52 million -8.3%
2007 5.67 million +2.7%
2008 5.84 million +2.9%
2009 5.78 million -1.0%
2010 5.81 million +0.6%
2011 5.83 million +0.4%
2012 5.68 million -2.7%
2013 5.53 million -2.6%
2014 5.60 million +1.2%
2015 5.65 million +1.0%
2016 5.66 million +0.2%
2017 5.56 million -1.8%
2018 5.47 million -1.7%
2019 5.42 million -0.8%
2020 5.40 million -0.4%
2021 5.36 million -0.6%
2022 5.11 million -4.8%
2023 4.98 million -2.5%
2024 5.18 million +4.2%

France compared with similar countries

  • France's 5.18 million is above the median for high income countries, which is 301,415, 17.2× the median. (65 countries reporting)
  • France's 5.18 million is above the median for Europe & Central Asia, which is 452,315, 11.5× the median. (49 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.91 million 3.69 million 4.15 million 9
1970s 4.74 million 4.24 million 5.35 million 10
1980s 5.50 million 5.37 million 5.63 million 10
1990s 6.84 million 5.74 million 7.54 million 10
2000s 6.02 million 5.52 million 6.39 million 10
2010s 5.62 million 5.42 million 5.83 million 10
2020s 5.21 million 4.98 million 5.40 million 5

Countries ranked near France

  1. 13 Australia 5.58 million compare
  2. 14 Poland 5.46 million compare
  3. 15 Canada 5.19 million compare
  4. 17 Indonesia 5.11 million compare
  5. 18 Turkey 4.68 million compare
  6. 19 Japan 4.20 million compare

See the full ranking of 202 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is global meat production in France?
Global meat production in France was 5.18 million in 2024, according to Our World in Data.
What is the highest global meat production recorded in France?
The highest recorded value was 7.54 million in 1998.
What is the lowest global meat production recorded in France?
The lowest recorded value was 3.69 million in 1961.
How does France rank for global meat production?
France ranks 16th out of 202 countries with data for 2024.
Is global meat production rising or falling in France?
Over the last ten years it is down 7.4%. The long-run trend across the full record is rising.
Where does this France data come from?
The figures come from Our World in Data, published as part of Global meat production. Statizoid updates them automatically from the source API.

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Global meat production in France. Statizoid, drawing on Our World in Data. Retrieved 12 November 2026, from https://agriculture.statizoid.com/stat/global-meat-production/france/

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About this data

Indicator
Global meat production
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
202 places, 11,764 data points, 1961–2024
Last refreshed