Global meat production in Ecuador

Ecuador: Global meat production was 1.04 million tonnes in 2024. ◆ Volatile

Latest (2024)
1.04 million tonnes
Change on year
down 1.4%
World rank
50th
of 201 countries
All-time high
1.05 million tonnes
in 2023
All-time low
81,869 tonnes
in 1961
Years of data
64
1961–2024

Global meat production in Ecuador, 1961–2024

0200.0k400.0k600.0k800.0k1.0M196119922024

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in tonnes.

Analysis

In 2024, global meat production in Ecuador stood at 1.04 million tonnes.

The figure is down 1.4% on the previous year and up 24.7% over ten years.

Over the whole period, global meat production in Ecuador peaked at 1.05 million tonnes in 2023 and was at its lowest, 81,869 tonnes, in 1961.

Ecuador ranks 50th of 201 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 89,931 tonnes 81,869 tonnes 101,126 tonnes 9
1970s 132,480 tonnes 106,622 tonnes 174,787 tonnes 10
1980s 199,753 tonnes 163,968 tonnes 233,602 tonnes 10
1990s 351,272 tonnes 253,267 tonnes 455,774 tonnes 10
2000s 566,931 tonnes 497,282 tonnes 674,716 tonnes 10
2010s 835,760 tonnes 720,783 tonnes 948,732 tonnes 10
2020s 951,104 tonnes 840,447 tonnes 1.05 million tonnes 5

Countries ranked near Ecuador

  1. 47 Tanzania 1.08 million tonnes compare
  2. 48 Algeria 1.05 million tonnes compare
  3. 49 Hungary 1.04 million tonnes compare
  4. 51 Chad 1.03 million tonnes compare
  5. 52 Romania 993,030 tonnes compare
  6. 53 Sudan 973,482 tonnes compare

See the full ranking of 202 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is global meat production in Ecuador?
Global meat production in Ecuador was 1.04 million tonnes in 2024, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest global meat production recorded in Ecuador?
The highest recorded value was 1.05 million tonnes in 2023.
What is the lowest global meat production recorded in Ecuador?
The lowest recorded value was 81,869 tonnes in 1961.
How does Ecuador rank for global meat production?
Ecuador ranks 50th out of 201 countries with data for 2024.
Is global meat production rising or falling in Ecuador?
Over the last ten years it is up 24.7%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Global meat production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Global meat production
Unit
tonnes
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
202 places, 11,764 data points, 1961–2024
Last refreshed