Ginger, raw — Gross Production Value in United States of America
United States of America: Ginger, raw — Gross Production Value was 7,075 1000 USD in 2024. ▼ Falling
Ginger, raw — Gross Production Value in United States of America, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
United States of America recorded 7,075 1000 USD for ginger, raw — gross production value in 2024.
That represents a change of up 8.3% on the previous year and up 149.9% over ten years.
Over the whole period, ginger, raw — gross production value in United States of America peaked at 8,909 1000 USD in 2000 and was at its lowest, 2,270 1000 USD, in 2018.
The long-run direction has been consistently falling across the 34 years of available data.
Ginger, raw — Gross Production Value in United States of America, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 7,560 1000 USD | — |
| 1992 | 6,380 1000 USD | -15.6% |
| 1993 | 5,244 1000 USD | -17.8% |
| 1994 | 5,217 1000 USD | -0.5% |
| 1995 | 5,044 1000 USD | -3.3% |
| 1996 | 7,042 1000 USD | +39.6% |
| 1997 | 8,109 1000 USD | +15.2% |
| 1998 | 7,197 1000 USD | -11.2% |
| 1999 | 8,045 1000 USD | +11.8% |
| 2000 | 8,909 1000 USD | +10.7% |
| 2001 | 8,100 1000 USD | -9.1% |
| 2002 | 4,318 1000 USD | -46.7% |
| 2003 | 3,601 1000 USD | -16.6% |
| 2004 | 5,400 1000 USD | +50.0% |
| 2005 | 4,080 1000 USD | -24.4% |
| 2006 | 3,009 1000 USD | -26.2% |
| 2007 | 2,380 1000 USD | -20.9% |
| 2008 | 2,878 1000 USD | +20.9% |
| 2009 | 2,400 1000 USD | -16.6% |
| 2010 | 2,750 1000 USD | +14.6% |
| 2011 | 3,414 1000 USD | +24.1% |
| 2012 | 3,111 1000 USD | -8.9% |
| 2013 | 2,974 1000 USD | -4.4% |
| 2014 | 2,831 1000 USD | -4.8% |
| 2015 | 2,531 1000 USD | -10.6% |
| 2016 | 2,376 1000 USD | -6.1% |
| 2017 | 2,372 1000 USD | -0.2% |
| 2018 | 2,270 1000 USD | -4.3% |
| 2019 | 2,767 1000 USD | +21.9% |
| 2020 | 2,939 1000 USD | +6.2% |
| 2021 | 4,150 1000 USD | +41.2% |
| 2022 | 6,263 1000 USD | +50.9% |
| 2023 | 6,530 1000 USD | +4.3% |
| 2024 | 7,075 1000 USD | +8.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6,649 1000 USD | 5,044 1000 USD | 8,109 1000 USD | 9 |
| 2000s | 4,508 1000 USD | 2,380 1000 USD | 8,909 1000 USD | 10 |
| 2010s | 2,740 1000 USD | 2,270 1000 USD | 3,414 1000 USD | 10 |
| 2020s | 5,391 1000 USD | 2,939 1000 USD | 7,075 1000 USD | 5 |
Countries ranked near United States of America
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Frequently asked questions
- What is ginger, raw — gross production value in United States of America?
- Ginger, raw — gross production value in United States of America was 7,075 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross production value recorded in United States of America?
- The highest recorded value was 8,909 1000 USD in 2000.
- What is the lowest ginger, raw — gross production value recorded in United States of America?
- The lowest recorded value was 2,270 1000 USD in 2018.
- How does United States of America rank for ginger, raw — gross production value?
- United States of America ranks 16th out of 18 groups with data for 2024.
- Is ginger, raw — gross production value rising or falling in United States of America?
- Over the last ten years it is up 149.9%. The long-run trend across the full record is falling.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.