Ginger, raw — Gross Production Value in South-Eastern Asia
South-Eastern Asia: Ginger, raw — Gross Production Value was 355,149 1000 USD in 2024. ◆ Volatile
Ginger, raw — Gross Production Value in South-Eastern Asia, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2024, ginger, raw — gross production value in South-Eastern Asia stood at 355,149 1000 USD.
That represents a change of down 2.4% on the previous year and down 17.5% over ten years.
Over the whole period, ginger, raw — gross production value in South-Eastern Asia peaked at 484,559 1000 USD in 2021 and was at its lowest, 58,117 1000 USD, in 1998.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 114,446 1000 USD | 58,117 1000 USD | 159,466 1000 USD | 9 |
| 2000s | 121,150 1000 USD | 72,202 1000 USD | 196,972 1000 USD | 10 |
| 2010s | 298,448 1000 USD | 200,516 1000 USD | 430,309 1000 USD | 10 |
| 2020s | 397,226 1000 USD | 355,149 1000 USD | 484,559 1000 USD | 5 |
Countries ranked near South-Eastern Asia
More agriculture & rural data for South-Eastern Asia
- Tomatoes — Area harvested 82,227 ha (2024)
- Unmanufactured tobacco — Area harvested 345,702 ha (2024)
- Tomatoes — Production 1.76 million t (2024)
- Tomatoes — Yield 21,432 kg/ha (2024)
- Bananas — Production 20.32 million t (2024)
- Swine / pigs — Stocks 65.92 million An (2024)
- Unmanufactured tobacco — Production 581,764 t (2024)
- Bananas — Area harvested 680,313 ha (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 66 kg/An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 105.76 million An (2024)
Frequently asked questions
- What is ginger, raw — gross production value in South-Eastern Asia?
- Ginger, raw — gross production value in South-Eastern Asia was 355,149 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross production value recorded in South-Eastern Asia?
- The highest recorded value was 484,559 1000 USD in 2021.
- What is the lowest ginger, raw — gross production value recorded in South-Eastern Asia?
- The lowest recorded value was 58,117 1000 USD in 1998.
- How does South-Eastern Asia rank for ginger, raw — gross production value?
- South-Eastern Asia ranks 4th out of 16 regions with data for 2024.
- Is ginger, raw — gross production value rising or falling in South-Eastern Asia?
- Over the last ten years it is down 17.5%. The long-run trend across the full record is volatile.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.