Ginger, raw — Gross Production Value in Indonesia

Indonesia: Ginger, raw — Gross Production Value was 110,175 1000 USD in 2024. ◆ Volatile

Latest (2024)
110,175 1000 USD
Change on year
down 6.6%
World rank
9th
of 34 countries
All-time high
180,795 1000 USD
in 2016
All-time low
11,447 1000 USD
in 1998
Years of data
34
1991–2024

Ginger, raw — Gross Production Value in Indonesia, 1991–2024

050.0k100.0k150.0k200.0k1991200720241991: 88.5k 1000 USD1992: 94.8k 1000 USD1993: 92.4k 1000 USD1994: 82.4k 1000 USD1995: 93.5k 1000 USD1996: 92.7k 1000 USD1997: 68.3k 1000 USD1998: 11.4k 1000 USD1999: 29.5k 1000 USD2000: 24.3k 1000 USD2001: 20.5k 1000 USD2002: 24.9k 1000 USD2003: 32.4k 1000 USD2004: 26.1k 1000 USD2005: 28.7k 1000 USD2006: 52.1k 1000 USD2007: 63.8k 1000 USD2008: 62.0k 1000 USD2009: 49.0k 1000 USD2010: 63.0k 1000 USD2011: 62.1k 1000 USD2012: 73.1k 1000 USD2013: 94.7k 1000 USD2014: 130.5k 1000 USD2015: 161.4k 1000 USD2016: 180.8k 1000 USD2017: 117.4k 1000 USD2018: 109.0k 1000 USD2019: 94.2k 1000 USD2020: 101.9k 1000 USD2021: 179.4k 1000 USD2022: 143.5k 1000 USD2023: 117.9k 1000 USD2024: 110.2k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2024, ginger, raw — gross production value in Indonesia stood at 110,175 1000 USD.

That represents a change of down 6.6% on the previous year and down 15.6% over ten years.

Over the whole period, ginger, raw — gross production value in Indonesia peaked at 180,795 1000 USD in 2016 and was at its lowest, 11,447 1000 USD, in 1998.

That places Indonesia 9th out of 34 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 72,611 1000 USD 11,447 1000 USD 94,773 1000 USD 9
2000s 38,379 1000 USD 20,511 1000 USD 63,766 1000 USD 10
2010s 108,620 1000 USD 62,141 1000 USD 180,795 1000 USD 10
2020s 130,565 1000 USD 101,885 1000 USD 179,353 1000 USD 5

Countries ranked near Indonesia

  1. 6 Thailand 195,642 1000 USD compare
  2. 7 Nepal 155,109 1000 USD compare
  3. 8 Japan 149,088 1000 USD compare
  4. 10 Republic of Korea 78,111 1000 USD compare
  5. 11 Bangladesh 76,829 1000 USD compare
  6. 12 Nigeria 60,376 1000 USD compare

See the full ranking of 54 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is ginger, raw — gross production value in Indonesia?
Ginger, raw — gross production value in Indonesia was 110,175 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — gross production value recorded in Indonesia?
The highest recorded value was 180,795 1000 USD in 2016.
What is the lowest ginger, raw — gross production value recorded in Indonesia?
The lowest recorded value was 11,447 1000 USD in 1998.
How does Indonesia rank for ginger, raw — gross production value?
Indonesia ranks 9th out of 34 countries with data for 2024.
Is ginger, raw — gross production value rising or falling in Indonesia?
Over the last ten years it is down 15.6%. The long-run trend across the full record is volatile.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Ginger, raw — Gross Production Value in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/ginger-raw-gross-production-value-current-thousand-us/indonesia/

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About this data

Indicator
Ginger, raw — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 1,736 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.