Ginger, raw — Gross Production Value in United States of America
United States of America: Ginger, raw — Gross Production Value was 7,075 1000 SLC in 2024. ▼ Falling
Ginger, raw — Gross Production Value in United States of America, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, ginger, raw — gross production value in United States of America stood at 7,075 1000 SLC.
That represents a change of up 8.3% on the previous year and up 149.9% over ten years.
Over the whole period, ginger, raw — gross production value in United States of America peaked at 8,909 1000 SLC in 2000 and was at its lowest, 2,270 1000 SLC, in 2018.
The long-run direction has been consistently falling across the 34 years of available data.
Ginger, raw — Gross Production Value in United States of America, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 7,560 1000 SLC | — |
| 1992 | 6,380 1000 SLC | -15.6% |
| 1993 | 5,244 1000 SLC | -17.8% |
| 1994 | 5,217 1000 SLC | -0.5% |
| 1995 | 5,044 1000 SLC | -3.3% |
| 1996 | 7,042 1000 SLC | +39.6% |
| 1997 | 8,109 1000 SLC | +15.2% |
| 1998 | 7,197 1000 SLC | -11.2% |
| 1999 | 8,045 1000 SLC | +11.8% |
| 2000 | 8,909 1000 SLC | +10.7% |
| 2001 | 8,100 1000 SLC | -9.1% |
| 2002 | 4,318 1000 SLC | -46.7% |
| 2003 | 3,601 1000 SLC | -16.6% |
| 2004 | 5,400 1000 SLC | +50.0% |
| 2005 | 4,080 1000 SLC | -24.4% |
| 2006 | 3,009 1000 SLC | -26.2% |
| 2007 | 2,380 1000 SLC | -20.9% |
| 2008 | 2,878 1000 SLC | +20.9% |
| 2009 | 2,400 1000 SLC | -16.6% |
| 2010 | 2,750 1000 SLC | +14.6% |
| 2011 | 3,414 1000 SLC | +24.1% |
| 2012 | 3,111 1000 SLC | -8.9% |
| 2013 | 2,974 1000 SLC | -4.4% |
| 2014 | 2,831 1000 SLC | -4.8% |
| 2015 | 2,531 1000 SLC | -10.6% |
| 2016 | 2,376 1000 SLC | -6.1% |
| 2017 | 2,372 1000 SLC | -0.2% |
| 2018 | 2,270 1000 SLC | -4.3% |
| 2019 | 2,767 1000 SLC | +21.9% |
| 2020 | 2,939 1000 SLC | +6.2% |
| 2021 | 4,150 1000 SLC | +41.2% |
| 2022 | 6,263 1000 SLC | +50.9% |
| 2023 | 6,530 1000 SLC | +4.3% |
| 2024 | 7,075 1000 SLC | +8.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6,649 1000 SLC | 5,044 1000 SLC | 8,109 1000 SLC | 9 |
| 2000s | 4,508 1000 SLC | 2,380 1000 SLC | 8,909 1000 SLC | 10 |
| 2010s | 2,740 1000 SLC | 2,270 1000 SLC | 3,414 1000 SLC | 10 |
| 2020s | 5,391 1000 SLC | 2,939 1000 SLC | 7,075 1000 SLC | 5 |
Countries ranked near United States of America
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Frequently asked questions
- What is ginger, raw — gross production value in United States of America?
- Ginger, raw — gross production value in United States of America was 7,075 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross production value recorded in United States of America?
- The highest recorded value was 8,909 1000 SLC in 2000.
- What is the lowest ginger, raw — gross production value recorded in United States of America?
- The lowest recorded value was 2,270 1000 SLC in 2018.
- How does United States of America rank for ginger, raw — gross production value?
- United States of America ranks 2nd out of 2 groups with data for 2024.
- Is ginger, raw — gross production value rising or falling in United States of America?
- Over the last ten years it is up 149.9%. The long-run trend across the full record is falling.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.