Ginger, raw — Gross Production Value in Pakistan

Pakistan: Ginger, raw — Gross Production Value was 13 1000 USD in 2024. ◆ Volatile

Latest (2024)
13 1000 USD
Change on year
down 18.8%
World rank
31st
of 31 countries
All-time high
432 1000 USD
in 2016
All-time low
6 1000 USD
in 2020
Years of data
31
1994–2024

Ginger, raw — Gross Production Value in Pakistan, 1994–2024

01002003004001994200920241994: 123 1000 USD1995: 81 1000 USD1996: 84 1000 USD1997: 88 1000 USD1998: 91 1000 USD1999: 94 1000 USD2000: 88 1000 USD2001: 97 1000 USD2002: 117 1000 USD2003: 153 1000 USD2004: 133 1000 USD2005: 162 1000 USD2006: 101 1000 USD2007: 185 1000 USD2008: 309 1000 USD2009: 361 1000 USD2010: 374 1000 USD2011: 26 1000 USD2012: 367 1000 USD2013: 403 1000 USD2014: 409 1000 USD2015: 422 1000 USD2016: 432 1000 USD2017: 429 1000 USD2018: 65 1000 USD2019: 26 1000 USD2020: 6 1000 USD2021: 13 1000 USD2022: 10 1000 USD2023: 16 1000 USD2024: 13 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2024, ginger, raw — gross production value in Pakistan stood at 13 1000 USD.

That represents a change of down 18.8% on the previous year and down 96.8% over ten years.

Over the whole period, ginger, raw — gross production value in Pakistan peaked at 432 1000 USD in 2016 and was at its lowest, 6 1000 USD, in 2020.

Pakistan ranks 31st of 31 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Ginger, raw — Gross Production Value in Pakistan, year by year

Annual values for Ginger, raw — Gross Production Value (constant 2014-2016 thousand US$) in Pakistan, 1994 to 2024.
Year 1000 USD Change
1994 123 1000 USD —
1995 81 1000 USD -34.1%
1996 84 1000 USD +3.7%
1997 88 1000 USD +4.8%
1998 91 1000 USD +3.4%
1999 94 1000 USD +3.3%
2000 88 1000 USD -6.4%
2001 97 1000 USD +10.2%
2002 117 1000 USD +20.6%
2003 153 1000 USD +30.8%
2004 133 1000 USD -13.1%
2005 162 1000 USD +21.8%
2006 101 1000 USD -37.7%
2007 185 1000 USD +83.2%
2008 309 1000 USD +67.0%
2009 361 1000 USD +16.8%
2010 374 1000 USD +3.6%
2011 26 1000 USD -93.0%
2012 367 1000 USD +1311.5%
2013 403 1000 USD +9.8%
2014 409 1000 USD +1.5%
2015 422 1000 USD +3.2%
2016 432 1000 USD +2.4%
2017 429 1000 USD -0.7%
2018 65 1000 USD -84.8%
2019 26 1000 USD -60.0%
2020 6 1000 USD -76.9%
2021 13 1000 USD +116.7%
2022 10 1000 USD -23.1%
2023 16 1000 USD +60.0%
2024 13 1000 USD -18.8%

Pakistan compared with similar countries

  • Pakistan's 13 1000 USD is below the median for lower middle income countries, which is 43,213 1000 USD, 0% of the median. (9 countries reporting)

Biggest year-on-year movements

Years where Ginger, raw — Gross Production Value in Pakistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +1311.5% 26 1000 USD 367 1000 USD

Averages by decade

DecadeAverage LowestHighest Years
1990s 93.5 1000 USD 81 1000 USD 123 1000 USD 6
2000s 170.6 1000 USD 88 1000 USD 361 1000 USD 10
2010s 295.3 1000 USD 26 1000 USD 432 1000 USD 10
2020s 11.6 1000 USD 6 1000 USD 16 1000 USD 5

Countries ranked near Pakistan

  1. 28 Grenada 167 1000 USD compare
  2. 29 Ghana 119 1000 USD compare
  3. 30 Saint Lucia 57 1000 USD compare

See the full ranking of 54 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is ginger, raw — gross production value in Pakistan?
Ginger, raw — gross production value in Pakistan was 13 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — gross production value recorded in Pakistan?
The highest recorded value was 432 1000 USD in 2016.
What is the lowest ginger, raw — gross production value recorded in Pakistan?
The lowest recorded value was 6 1000 USD in 2020.
How does Pakistan rank for ginger, raw — gross production value?
Pakistan ranks 31st out of 31 countries with data for 2024.
Is ginger, raw — gross production value rising or falling in Pakistan?
Over the last ten years it is down 96.8%. The long-run trend across the full record is volatile.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

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Ginger, raw — Gross Production Value in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/ginger-raw-gross-production-value-constant-2014-2016-thousand-us/pakistan/

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About this data

Indicator
Ginger, raw — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 2,639 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.