Ginger, raw — Gross Production Value in Saint Lucia
Saint Lucia: Ginger, raw — Gross Production Value was 154 1000 SLC in 2024. ◆ Volatile
Ginger, raw — Gross Production Value in Saint Lucia, 1981–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
Saint Lucia recorded 154 1000 SLC for ginger, raw — gross production value in 2024.
That represents a change of down 6.7% on the previous year and up 38.7% over ten years.
Over the whole period, ginger, raw — gross production value in Saint Lucia peaked at 1,364 1000 SLC in 1984 and was at its lowest, 50 1000 SLC, in 2006.
Saint Lucia ranks 30th of 30 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 816.67 1000 SLC | 359 1000 SLC | 1,364 1000 SLC | 9 |
| 1990s | 342.7 1000 SLC | 169 1000 SLC | 503 1000 SLC | 10 |
| 2000s | 75.2 1000 SLC | 50 1000 SLC | 108 1000 SLC | 10 |
| 2010s | 113.6 1000 SLC | 79 1000 SLC | 158 1000 SLC | 10 |
| 2020s | 124 1000 SLC | 50 1000 SLC | 172 1000 SLC | 5 |
Countries ranked near Saint Lucia
More agriculture & rural data for Saint Lucia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0166 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 244.45 current US$ per person (2025)
- Rural population, annual growth rate 0.2268 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.709 units per person (2025)
- Agriculture share gdp 1.66 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.66 (2025)
- Agricultural raw materials exports 2.7% (2020)
- Agricultural raw materials imports 1.3% (2020)
Frequently asked questions
- What is ginger, raw — gross production value in Saint Lucia?
- Ginger, raw — gross production value in Saint Lucia was 154 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross production value recorded in Saint Lucia?
- The highest recorded value was 1,364 1000 SLC in 1984.
- What is the lowest ginger, raw — gross production value recorded in Saint Lucia?
- The lowest recorded value was 50 1000 SLC in 2006.
- How does Saint Lucia rank for ginger, raw — gross production value?
- Saint Lucia ranks 30th out of 30 countries with data for 2024.
- Is ginger, raw — gross production value rising or falling in Saint Lucia?
- Over the last ten years it is up 38.7%. The long-run trend across the full record is volatile.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.