Gender gap in the prevalence of moderate or severe food insecurity in Republic of Korea
Republic of Korea: Gender gap in the prevalence of moderate or severe food insecurity was 2.7 % in 2024. ▲ Rising
Gender gap in the prevalence of moderate or severe food insecurity in Republic of Korea, 2015–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2024, gender gap in the prevalence of moderate or severe food insecurity in Republic of Korea stood at 2.7 %.
That represents a change of up 50.0% on the previous year and up 125.0% over ten years.
Over the whole period, gender gap in the prevalence of moderate or severe food insecurity in Republic of Korea peaked at 3 % in 2018 and was at its lowest, 1.2 %, in 2015.
That places Republic of Korea 5th out of 121 countries with data for 2024, putting it in the top 10%.
Gender gap in the prevalence of moderate or severe food insecurity in Republic of Korea, year by year
| Year | % | Change |
|---|---|---|
| 2015 | 1.2 % | — |
| 2016 | 2.6 % | +116.7% |
| 2017 | 2.7 % | +3.8% |
| 2018 | 3 % | +11.1% |
| 2019 | 1.9 % | -36.7% |
| 2020 | 2.1 % | +10.5% |
| 2021 | 2 % | -4.8% |
| 2022 | 2.6 % | +30.0% |
| 2023 | 1.8 % | -30.8% |
| 2024 | 2.7 % | +50.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2.28 % | 1.2 % | 3 % | 5 |
| 2020s | 2.24 % | 1.8 % | 2.7 % | 5 |
Countries ranked near Republic of Korea
- 2 Iran (Islamic Republic of) 0.8 % compare
- 2 Jamaica 6.4 % compare
- 3 Gambia 5.6 % compare
- 3 Melanesia 0.2 % compare
- 4 Democratic Republic of the Congo -0.1 % compare
- 4 Japan 3.5 % compare
- 6 Malaysia 2.6 % compare
- 7 Côte d'Ivoire 0.1 % compare
- 7 France 1.6 % compare
- 7 Kuwait 1.6 % compare
- 8 Cabo Verde 0 %
- 8 Lao People's Democratic Republic -2.1 % compare
More agriculture & rural data for Republic of Korea
- Meat of chickens, fresh or chilled — Production, annual growth rate 1.3 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered -1.12 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate 0.6855 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 1.61 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -11.22 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -11.32 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 7.71 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -6.96 % change on previous year (2024)
Frequently asked questions
- What is gender gap in the prevalence of moderate or severe food insecurity in Republic of Korea?
- Gender gap in the prevalence of moderate or severe food insecurity in Republic of Korea was 2.7 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest gender gap in the prevalence of moderate or severe food insecurity recorded in Republic of Korea?
- The highest recorded value was 3 % in 2018.
- What is the lowest gender gap in the prevalence of moderate or severe food insecurity recorded in Republic of Korea?
- The lowest recorded value was 1.2 % in 2015.
- How does Republic of Korea rank for gender gap in the prevalence of moderate or severe food insecurity?
- Republic of Korea ranks 5th out of 121 countries with data for 2024.
- Is gender gap in the prevalence of moderate or severe food insecurity rising or falling in Republic of Korea?
- Over the last ten years it is up 125.0%. The long-run trend across the full record is rising.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Gender gap in the prevalence of moderate or severe food insecurity (15 years old and over) (no breakdown by urbanisation) — Value — All age ranges or no breakdown by age — National. Statizoid updates them automatically from the source API.
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About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.