Game meat, fresh, chilled or frozen — Gross Production Index Number in Luxembourg

Luxembourg: Game meat, fresh, chilled or frozen — Gross Production Index Number was 100.54 in 2017. ▬ Flat

Latest (2017)
100.54
Change on year
up 1.4%
World rank
39th
of 56 countries
All-time high
124.07
in 2008
All-time low
77.27
in 2013
Years of data
18
2000–2017

Game meat, fresh, chilled or frozen — Gross Production Index Number in Luxembourg, 2000–2017

02550751001252000200820172000: 84.62001: 98.42002: 81.32003: 95.72004: 952005: 112.52006: 102.62007: 109.42008: 124.12009: 98.62010: 100.62011: 87.92012: 91.22013: 77.32014: 1012015: 99.82016: 99.22017: 100.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

Luxembourg recorded 100.54 for game meat, fresh, chilled or frozen — gross production index number in 2017.

That represents a change of up 1.4% on the previous year and down 8.1% over ten years.

Over the whole period, game meat, fresh, chilled or frozen — gross production index number in Luxembourg peaked at 124.07 in 2008 and was at its lowest, 77.27, in 2013.

That places Luxembourg 39th out of 56 countries with data for 2017, putting it in the middle of the range.

Game meat, fresh, chilled or frozen — Gross Production Index Number in Luxembourg, year by year

Annual values for Game meat, fresh, chilled or frozen — Gross Production Index Number (2014-2016 = 100) in Luxembourg, 2000 to 2017.
Year Value Change
2000 84.63
2001 98.41 +16.3%
2002 81.32 -17.4%
2003 95.72 +17.7%
2004 94.99 -0.8%
2005 112.46 +18.4%
2006 102.56 -8.8%
2007 109.37 +6.6%
2008 124.07 +13.4%
2009 98.63 -20.5%
2010 100.59 +2.0%
2011 87.88 -12.6%
2012 91.19 +3.8%
2013 77.27 -15.3%
2014 101.02 +30.7%
2015 99.79 -1.2%
2016 99.19 -0.6%
2017 100.54 +1.4%

Averages by decade

DecadeAverage LowestHighest Years
2000s 100.22 81.32 124.07 10
2010s 94.68 77.27 101.02 8

Countries ranked near Luxembourg

  1. 36 Austria 101.01 compare
  2. 37 South Sudan 100.71 compare
  3. 38 Zimbabwe 100.62 compare
  4. 40 Afghanistan 100.28 compare
  5. 41 Czechia 100.19 compare
  6. 42 Germany 100 compare

See the full ranking of 88 places →

More agriculture & rural data for Luxembourg

All data for Luxembourg →

Frequently asked questions

What is game meat, fresh, chilled or frozen — gross production index number in Luxembourg?
Game meat, fresh, chilled or frozen — gross production index number in Luxembourg was 100.54 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest game meat, fresh, chilled or frozen — gross production index number recorded in Luxembourg?
The highest recorded value was 124.07 in 2008.
What is the lowest game meat, fresh, chilled or frozen — gross production index number recorded in Luxembourg?
The lowest recorded value was 77.27 in 2013.
How does Luxembourg rank for game meat, fresh, chilled or frozen — gross production index number?
Luxembourg ranks 39th out of 56 countries with data for 2017.
Is game meat, fresh, chilled or frozen — gross production index number rising or falling in Luxembourg?
Over the last ten years it is down 8.1%. The long-run trend across the full record is flat.
Where does this Luxembourg data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Game meat, fresh, chilled or frozen — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Game meat, fresh, chilled or frozen — Gross Production Index Number in Luxembourg. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/game-meat-fresh-chilled-or-frozen-gross-production-index-number-2014-2016-100/luxembourg/

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About this data

Indicator
Game meat, fresh, chilled or frozen — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 5,165 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.